 | Qos |
| 2 pcs |  | Jalapeno kua txob |
| 1 pc |
 | Nqaij npuas kib |
| 3 pcs |  | Cov tshuaj nplaum 35-40% |
| 60 ml |
 | Kab Npauj |
| 100 g |  | Ntsev |
| 0.2 tsp |
 | Hauv av kua txob dub |
| 1 daim. |  | Cayenne (chili) kua txob, av |
| 1 daim. |
 | Walnut |
| 100 g | | Neeg tawg |
| 50 g |
 | Cov hauv paus dos ntsuab |
| 1 pc |
Tag nrho cov zaub mov txawv nrog rau kua txob qab zib puree: 3
- Cuaj hlis 16, 2015, 09:52
- Plaub Hlis 30, 2007 03:17
Qab zib kua txob puree yog ib qho khoom xyaw ua ke nyob rau hauv loj ntawm cov tais diav. Nws tuaj yeem ua si tib leeg, ua si lub luag haujlwm theem ob lossis tawm ntawm lub nrawm. Ntawm nplooj ntawv no koj yuav pom cov ntawv sau cia rau cov zaub mov yooj yooj yim thiab cov tais diav: cov kua zaub, cov qab, cov tais diav loj. Ib qho khoom lag luam - ntau qhov laj thawj, yog li kev xaiv no haum rau txhua lub ntees: xyoo tshiab, noj su. Ua raws li cov lus qhia ntawm peb cov kws ua zaub mov noj tshwj xeeb, thiab cov khoom lag luam yuav qhib rau koj los ntawm kev pom zoo.
