Daim ntawv qhia: qhob noom xim kasfes Mousse

Peb qhia rau koj mloog ib daim ntawv qhia ua khoom qab zib nrawm heev.

Koj tsev neeg yuav zoo siab tas mus li. Lub mousse zoo kawg li uas nyuam qhuav qhuav hauv koj lub qhov ncauj. Nws yog tsis yooj yim sua kom tsis hlub nws. Ua noj xws li yummy no yooj yim heev thiab tsis siv sijhawm ntau. Txawm tias ib tus niam tub tshiab khiv yuav tiv. Khaws daim ntawv qhia thiab ua kom zoo siab rau cov neeg hlub nrog cov tshuaj kho kom zoo.

Cov Ntaub Ntawv

Koob hmoov
Kev Pab - 2
Ua noj ua haus lub sij hawm - 1 h 0 min
Fab Kis

Txhaum cov qhob noom xim kasfes ua tej daim thiab muab tso rau hauv ib lub taub ntim loj. Yog tias koj muaj lub microwave, sau cov qhob noom chocolate nrog qab zib thiab muab ib lub taub ntim nrog nws hauv microwave li 1-2 feeb kom txog thaum melted.

Yog tias tsis yog, tom qab ntawd muab cov qhob noom chocolate tso rau hauv dej da dej kom txog thaum melted thiab tsuas yog tom qab ntawd ncuav qab zib rau hauv lawv.

Maj mam muab sib xyaw kom tag nrho qhov loj.

Tso lub taub ntim cov dej qab zib yaj hauv lwm lub tais dej khov lossis dej khov thiab pib tuav nrog tus tov khoom ntawm kev kub ceev, txog 4-5 feeb.

Thaum qhov loj yog me ntsis tuab thiab dhau los ua cua ntxiv, ntxiv cov nqaij qaib rau nws thiab txuas ntxiv kom npliag rau li 3-4 feeb. Mousse yuav tsum thooj tuab tuab - nws nyob ntawm qhov zoo ntawm chocolate.

Yog tias koj lub mousse tsis tau tuab, ces tsis txhob poob siab: dilute 10 g ntawm gelatin nrog dej kub thiab sib tov nws kom huv, thiab tom qab ntawd ncuav rau hauv mousse thiab whisk txhua yam ntxiv.

Tom qab ntawd muab cov chocolate chocolate tso rau hauv lub tais lossis tais thiab muab tso rau qhov txias. Hauv lub tub yees, cov mousse khov rau txog 30 feeb, hauv lub tub yees txias - li 15 feeb.

Tom qab lub sijhawm tau teev tseg, tshem tawm cov khoom qab zib thiab dai kom zoo nkauj nrog cov nplawm qab zib, berries, txiv hmab txiv ntoo thiab nplooj mint tshiab.

Pab chilled chocolate cua mousse rau lub rooj thiab relish txhua diav ntawm qhov kho no nrog kev lom zem!

Rau cov neeg uas tsis nyiam gelatin lossis rau qee qhov laj thawj tsis tuaj yeem siv nws, thiab cov khoom qab zib tsis tuab thaum txhaws, koj tuaj yeem ntxiv lwm cov protein los ntawm ib lub qe. Qhov no yuav ua kom lub taub hau tuab dua, tab sis ua ke nrog cov khoom xyaw tseem ceeb, qhov no yuav ua rau cov khoom qab zib ua rau muag thiab cua.

Nws yog qhov zoo dua rau noj fattest qab zib, txij li tsis tsuas yog lub cev yuag, tab sis kuj tseem sib xws nyob ntawm nws.

Saib seb yuav tsim cov khoom qab zib Fabkis qab li cas:

Pib txoj kev

1. Ua ntej tshaj plaws, peb khov ib nrab ntawm ib lub khob ntawm dej khov ua ntej.
2. Peb tawg chocolate rau daim thiab hloov mus rau ib tug stewpan. Tom qab ntawd ncuav qab zib granulated ntawm no thiab hliv rau hauv dej thiab cognac (maple phoov).
3. Peb muab tso rau ntawm cov cua sov nruab nrab thiab, ua kom sov siab, ua kom sov. Sai li sai tau chocolate chocolate ua homogeneous, tshem tawm los ntawm tshav kub. Qhov tseem ceeb ntawm no yog tsis txhob overheat lub chocolate, txwv tsis pub nws yuav txhaws.
4. Peb nqa ob lub tais. Peb muab cov dej khov tso rau hauv qab ntawm ib qho ntawm lawv thiab muab cov dej txias kom hauv qab ntawm ob lub tais kov cov dej khov.
5. Ncuav cov chocolate tiav lawm mus rau hauv lub tais thib ob thiab nruab nws hauv chav dej khov. Peb pib ntaus nrog cov khoom tov. Nws yuav tsum tau xyuas kom meej tias cov mousse tsis tuab ntau, vim nws yuav ces nyuaj rau nws hloov mus rau cov tais diav. Nqa mus rau nruab nrab ntom nteg thiab nteg tawm ntawm cov tais.
6. Tom qab ntawd, koj tuaj yeem ua haujlwm rau nws tam sim ntawd, garnished nrog whipped cream thiab grated chocolate.

Koj kuj tseem nyiam cov txiv qaub qab mousse, daim ntawv qhia ntawm qhov uas koj yuav pom ntawm peb lub vev xaib "Cov Tswv Yim Cov Lus Qhia".

Nyem "Nyiam" thiab tau txais tsuas yog cov ntawv tshaj tawm hauv Facebook ↓

Daim ntawv qhia "Cov mousse chocolate sai heev":

Kuv siv tsis yog dej xwb, zoo li hauv daim ntawv qhia thawj, tab sis kuv npias kas fes. Ncab nws thiab ntsuas tawm 240 ml. Ntxiv cawv rau nws (Kuv muaj hom vanilla-txiv kab ntxwv tincture).

Txhaum cov qhob noom xim kasfes rau hauv tej daim, ncuav xim av Demerara suab thaj los ntawm TM Mistral

Ncuav hauv kas fes thiab haus cawv thiab muab cov saucepan rau hauv nruab nrab kub. Nws yog ib qho tsim nyog yuav tsum do cov chocolate sib tov txhua lub sijhawm kom txog thaum cov qhob noom xim chocolate thiab qab zib tag. Tab sis koj tsis tuaj yeem siv zog ntau dhau, nco ntsoov qhov no, txwv tsis pub chocolate tuaj yeem caws.

Thaum qhob noom xim kasfes tau yaj, nws yuav zoo li pob kws - tab sis nws tsis txaus ntshai. Tshem tawm ntawm lub lauj kaub los ntawm qhov cub thiab muab tso rau hauv lub lauj kaub ua ntej loj dua, nrog dej khov lossis dej khov, kom hauv qab ntawm lub lauj kaub nrog chocolate kov lawv saum npoo.
Peb pib nplawm lub chocolate chocolate. Tsib feeb tsis muaj dab tsi tshwm sim, tab sis nyob rau 6-7 feeb nws yuav pom tau meej tias qhov loj pib ua tuab.

Yog tias koj yuav hloov qhov loj mus rau hauv cov iav tsom iav nrog lub diav, tom qab txog yim feeb, nres ntxhi thiab tam sim ntawd hloov mousse. Tom qab ntawd nws tus kheej yuav tuab kiag li.
Tswv yim: Siv lub tais sib sib zog nqus nplawm, tsis li ntawd koj lub ntsa yuav nyob hauv qhob noom xim kasfes. Hnov qhov no, kuv nchuav cov qhob noom xim chocolate tso rau hauv ib lub tais tob.

Thiab yog tias koj xav ua kom zoo nkauj mousse zoo nkauj, poob nws los ntawm lub hnab pastry nrog lub nozzle, tom qab ntawd koj yuav tsum ntaus kom txog 9-10 feeb. Thiab tom qab ntawd muab tso rau hauv lub hnab pastry. Txhua yam nws yog nyob ntawm seb sai npaum li cas koj mousse pib txias thiab tuab.

Koj tuaj yeem dai mousse nrog txhua yam: pastry topping, txiv ntoo, thiab whipped cream.
P.S. Lub chocolate chocolate yuav tsis tawv tawv ntev ntev, qhov zoo dua nws txias, qhov ceev cov txheej txheem tawv yuav mus. Kuv xav hais tias (!) Qhov koj tuaj yeem tso cov thawj tsib feeb ua nplawm, thiab tsuas yog los ntawm nplawm, txias cov chocolate chocolate los ntawm kev tso nws rau hauv dej khov lossis muab tso rau hauv dej khov. Thiab tsuas yog tom qab txias me ntsis, npaj mus rau nplawm. Sim!
Muaj ib tus zoo !!

Kuv xav muab daim ntawv qhia no rau kuv tus hlub phooj ywg Marina (Maryana_Z). Nws, zoo li kuv, yog tus tshiab rau Povarenok. Peb tau ntsib hauv Is Taws Nem thiab maj mam, sib txuas lus, los ua phooj ywg heev. Heev zoo thiab pab ntxhais. Peb luag ua ke thiab quaj. Peb qhia peb cov teeb meem thiab kev xyiv fab. Nws yog qhov tsawg kawg kom tau ntsib tus neeg uas tau nyob ze tus ntsuj plig hauv lub neej tiag tiag, tab sis Is Taws Nem ua rau tib neeg sib koom ua ke. thiab yog li coj ua ke. Tej zaum vim tias txhua yam nyob ntawm qhov deb thiab tsis muaj kev sib txhuam? Los yog tej zaum vim tias nws tau ntsib tus neeg ntawd, tab sis tsis tau ntsib dua? Nyob rau hauv dav dav, Kuv zoo siab heev uas xyov kuv txuas lus nrog nws. Maroussia, Kuv xav koj txoj kev noj qab haus huv, kev vam meej hauv koj txoj haujlwm thiab kev zoo siab poj niam! Txhua yam no yog rau koj.