Ncuav qab zib nrog txiv apples thiab taub dag

Nov yog lub caij nplooj zeeg ncuav! Nrog rau tag nrho nws cov tsos, aroma, xim thiab saj, nws hais txog lub caij nplooj zeeg zoo kawg nkaus, thaum koj xav noj plaid thiab ib daim ntawm ncuav qab zib nrog lub khob dej tshuaj yej.

Daim ntawv qhia ua kauj ruam nrog duab

Cov ncuav qab zib yooj yooj yim thiab qab no yog rau cov neeg nyiam khaub noom pastries. Vim tias muaj taub thiab cov txiv av, lub ncuav mog qab zib yog muaj kua heev nrog cov qauv noo noo, tab sis ntxhiab heev. Nws yog siav sai sai, los ntawm cov khoom xyaw muaj, tshwj xeeb tshaj yog rau cov neeg nyiam dag taub. Cov tshuaj cinnamon lossis nutmeg tuaj yeem ntxiv rau lub ncuav mog qab zib yog tias xav tau; xaiv qhov koj nyiam tshaj plaws. Rau cov tshuaj yej hauv tsev, cov khoom noj qab zib no yuav tuaj txog.

Txhawm rau ua khoom qab zib nrog cov txiv av thiab taub dag, peb xav tau cov khoom xyaw hauv qab no: taub dag, kua, butter, qe, qab zib, hmoov thiab ci hmoov.

Zuaj mos butter nrog qab zib siv cov khoom ua noj whisk.

Ntxiv qe rau hauv cov dej no thiab sib tov dua.

Txaus siab rau lub taub dag thiab ib lub kua ntawm qhov nruab nrab grater thiab ntxiv rau qhov sib xyaw whipped.

Sift ci hmoov, hmoov thiab cinnamon. Do cov mov paj nrog rab diav. Nws yuav zoo li tuab qaub.

Npog daim ntawv nrog parchment, grease nrog butter thiab sprinkle nrog hmoov. Ncuav lub khob noom cookie thiab du.

Sov lub qhov cub kom 180 degrees thiab ci ncuav qab zib rau 40-50 feeb. Kev ntsuam xyuas nrog tus ntoo cav ntoo, nws yuav tsum mus ua kom qhuav.

Txias rau cov khoom noj ua tiav nrog cov taub dag thiab txiv apples, nphoo nrog hmoov qab zib. Ntaug.

Ua noj ua ntu zuj zus

Peb tawm tawm cov npaj txhij-ruddy ncuav qab zib los ntawm taub dag thiab kua thiab cia nws txias me ntsis.

Tom qab ntawd ua tib zoo coj nws tawm ntawm cov duab.

Sai li nws dhau los ua chav kub, txiav nws ua tej daim ntawm qhov xav tau loj thiab ua rau cov tshuaj yej.

Delicious taub dag ncuav qab zib tau yooj yim yuav tsum tau noj nrog mis nyuj.

Ua cov ncuav qab zib qab no raws li peb daim ntawv qhia thiab bon appetit.

Kuj xyuam xim rau cov zaub mov txawv taub dag:

General kev cai ua noj ua haus

Koj tuaj yeem ua taub ncuav qab zib nrog txiv apples siv cov zaub mov txawv. Taub dag tuaj yeem yog ib feem ntawm ob qho kev txhaws thiab khob noom cookie. Nws raug nquahu kom xaiv cov taub ntau yam uas muaj cov txiv kab ntxwv ci, lawv muaj txiaj ntsig ntau dua vim tias lawv muaj ntau cov provitamin A.

Taub dag npaj rau kev sau feem ntau yog ci hauv qhov cub lossis rhaub (nws zoo dua rau ncu nws, nws yog qhov zoo dua rau khaws cov tshuaj zoo). Thaum npaj lub khob noom cookie, cov taub dag siv yog siv, tab sis tom qab ntawd cov leeg yuav tsum yog grated ntawm nplua grater.

Ib lub ncuav npaj nyob hauv daim ntawv lossis hauv ib daim ntawv ci yog muab tso rau hauv qhov cub zoo. Lub sijhawm ua noj ua haus nyob ntawm seb hom khob noom cookie thiab ncuav mog qab zib npaum li cas. Kev ua noj ua haus zoo tshaj plaws rau kev ci no yog 180 degrees Celsius.

Ncuav Qab Zib Ncuav Qab Zib Nrog Cov Poov Xab

Ib cov lush poov xab ncuav mog qab zib nrog kua thiab taub dag yuav ua rau txhua tus nyiam.

Lub khob noom cookie yuav npaj raws li daim ntawv qhia yooj yim nrog cov ntawv pov thawj thaum mob khaub thuas.

• 1 lub hnab ntawm instant qhuav poov xab,
• 1 khob mis, 200 gr. butter,
• • 3 diav piam thaj, 0.5 diav ntsev,
• 1 lub qe rau roj

Rau qhov txhaws:

• 300 gr. tev thiab taub,
• qab zib mus saj
• yeem - sau tsis tau - raisins, cranberries qhuav, txiv hmab txiv ntoo candied, thiab lwm yam.

Rub cov roj muag nrog ntsev thiab qab zib. Ncuav cov mis nyuj nrog cov poov xyaw hauv nws, maj mam ntxiv hmoov nplej. Nws yuav tsum tig tawm muag muag thiab me ntsis nplaum rau cov ntiv tes. Peb muab cov khob noom cookie yob rau hauv tus txiv neej gingerbread hauv lub tais tob nrog lub hau thiab muab tso rau hauv tub yees rau tsawg kawg 4 teev, tab sis koj tuaj yeem muab nws rau thaum yav tsaus ntuj, thiab ci thaum sawv ntxov.

Cov khoom noj cov taub dag rau txhaws, ntxiv cov kua txiv qab zib thiab qab zib tom kawg ntawm lub taub. Txias. Peb hle lub khob noom cookie ua tiav tawm hauv tub yees ua ntej kom sov kom sov txog chav

Tswv yim! Thaum ua pov thawj hauv qhov txias, lub khob noom cookie tsis sawv ntau. Tsis txhob txhawj xeeb, nws yuav sawv hauv qhov cub.

Ua cov khoom qab zib qhib, cais ib qho me me ntawm lub khob noom cookie rau kev kho kom zoo nkauj. Peb yob tawm ntawm lub ntsiab txheej thiab muab tso rau ntawm daim ntawv ci ntawm qhov cub. Nthuav cov txhaws rau saum. Thiab los ntawm cov mov paj ntxiv uas peb ua rau flagella thiab muab lawv tso rau ntawm cov hlua hlau lossis dai cov ncuav mog qab zib nrog ntau cov duab txiav tawm ntawm lub khob noom cookie. Ntub qhov saum npoo nrog lub qe ua ntej thiab xa cov ncuav mus rau qhov cub rau 50 feeb.

Ncuav pastry ncuav mog qab zib

Yog tias koj xav tau ci lub ncuav mog qab zib sai, tom qab ntawd koj yuav tsum npaj pob khoom siv ci-npaj ua noj. Koj tuaj yeem yuav lub khob noom cookie tsis muaj poov xab lossis nyiam qhov poov xab xaiv.

Rau ci, npaj:

• 500 gr. pastry puff (poov lossis tshiab - rau koj saj),
• 300 gr. txiv apples thiab taub (qhov hnyav ntawm cov txiv tev txiv ntoo),
• 75 gr. qab zib
• 70 ml dej.

Txiav cov txiv hmab txiv ntoo rau hauv cov hlais tsis ntau tshaj 0.5 cm tuab. Muab lawv tso rau hauv lub lauj kaub tuab-phab ntsa, ncuav dej thiab nphoo nrog qab zib, tsuav kom txog thaum cov nqaij mos tau mos. Cov kua dej tau tsim thaum lub sijhawm lim dej yog cov dej xau.

Dov tawm lub khob noom cookie rau hauv oval lossis duab plaub txheej 1 cm tuab.Qhov nws xa mus rau daim ntawv ci. Peb nteg tawm ntawm txhaws, tawm ntawm cov npoo dawb. Tom qab ntawd tig lub npoo thiab nce mus. Vim qhov no, cov kua txiv los ntawm lub khob thaum lub sijhawm ci yuav tsis xau.

Ci hauv qhov cub rau 25 feeb. Tom qab ntawd peb hle tawm lub ncuav qab zib yuav luag tiav los ntawm qhov cub thiab hliv txhaws nrog ob peb diav ntawm cov kua uas twb tau dhau los lawm. Peb tas peb cov khoom qab zib rau lwm lub hlis ntawm ib teev.

Lenten Cov Taub Hau Thiab Apple Pie

Yuav kom muaj ntau yam ntawv qhia ua zaub mov thaum lub caij yoo mov yuav pab cov txiv qaub thiab cov txiv ncuav qab.

• Ib khob nplej thiab rye tev hmoov,
• peb ntu ntawm ib khob suab thaj,
• peb ntu ntawm ib khob roj zaub,
• ib co dej
• 400 gr. tev taub dag
• 2-3 txiv apples
• 100 gr. walnuts
• 2 diav ntawm hmoov txhuv nplej siab.

Sib tov ob hom hmoov nplej, ntxiv qab zib thiab taub ntsev, muab roj. Mash kom txog thaum crumbs tau txais. Cia pib ntxiv dej rau ntawm rab diav kom koj tuaj yeem nyem lub khob noom cookie uas tsis ntxhab dhau. Peb muab nws "so" rau li 15 feeb, npog nws nrog lub tais inverted.

Rub cov nqaij ntawm lub taub dag rau ntawm qhov ntiav, thiab txiv apples ntawm lub ntxhib ntxig, sib tov. Ntxiv qab zib rau saj, raws li zoo li crushed neeg rau. Koj tuaj yeem tso cov cinnamon caij nyoog.

Yob tawm lub khob noom cookie rau hauv ib txheej txheej, nphoo nws nrog cov hmoov txhuv nplej siab thiab kis mus rau txhaws. Tig lub npoo ntawm lub khob noom cookie txheej ntau kom tiv thaiv cov kua txiv kom tsis txhob ntws tawm. Ci rau txog ib teev.

Noj cov ncuav mog qab zib

Cov neeg uas ua raws li daim duab tuaj yeem pom zoo kom npaj pluas mov noj qab zib ntawm lub ncuav.

Npaj:

• 300 gr twb tev taub dag,
• 1 loj lossis 2 lub txiv apples me,
• 2 lub qe
• 2-3 dia suab thaj
• 0.5 noob tev los yog sib xyaw cov noob thiab noob txiv,
• 150 gr. cov hmoov nplej dawb
• ib co ntsev
• 1 teaspoon ntawm cinnamon
• 2 teaspoon ntawm ci hmoov
• 50 ml dej.

Boil lossis ci taub dag, ua kom qos yaj ywm los ntawm nws, lub caij nws mus saj nrog qab zib. Yeej lub qe nrog rau kev de ntsev, ntxiv rau hauv qos yaj ywm mos. Ntxiv cov noob thiab cov cinnamon. Ntawm qhov kawg, ntxiv me ntsis hmoov, nquag nplawm nrog whisk. Peb yuav tsum tau txais lub loj uas zoo li tsis tuab tuab li lub qab zib, thaum peb ci cov ncuav jellied.

Hauv cov pwm ua pwm (koj tsis tuaj yeem ntub nws), muab ib lub txiv tsawb tso rau hauv 2-3 txheej, sau cov txiv kab ntxwv siav thiab ci me me li ib teev.

On luv luv pastry

Crumbly shortcake tau npaj nrog cov roj ntau, yog li koj tsis tuaj yeem hu nws tias kev noj haus. Tab sis, ces nws yog qhov qab heev thiab crumbly.

• 160 gr roj
• 300 gr hmoov
• 2 nkaub
• 100 gr. qab zib hauv khob noom cookie thiab thaj tsam li 50 gram ntau dua. mus rau sau,
• 200 gr. tev taub dag
• 3 txiv apples
• ib nrab txiv qaub.

Taum cov hmoov nplej rau hauv ib lub tais, yoog roj ntawm qhov ntawd thiab zom kom txog thaum tau homogeneous crumb.

Tswv yim! Txhawm rau kom paub cov roj tau yooj yim, koj yuav tsum kom khov nws ua ntej. Thiab nyob rau hauv cov txheej txheem ntawm rubbing, koj yuav tsum feem ntau sprinkle grater nrog hmoov

Ntxiv yolks crushed nrog piam thaj thiab zuaj lub shortbread mov paj. Txhos caug sai sai li ntawd cov roj tsis muaj sijhawm kom yaj. Peb hle lub khob noom cookie tiav ua ntej txias.
Grate taub dag thiab txiv apples, ntxiv qab zib rau saj. Koj tuaj yeem xaiv lub caij tau nrog cinnamon.

Peb kis tau qhov mov paj luv luv rau hauv cov pwm. Nws yog qhov nyuaj rau nws yob nws, txij li lub khob noom cookie txhaws tas li, yog li nws yog qhov zoo dua los faib nws cov duab nrog koj txhais tes. Txhawm rau dai cov khoom qab zib, koj yuav tsum npaj ua ntej cais ib qho me me ntawm lub khob noom cookie.

Peb kis tau txoj kev npaj tau npaj thiab xa mus rau qhov kho kom zoo nkauj. Cov khoom qab uas seem tuaj yeem muab grated thiab nphoo nrog crumbs nyob rau sab saum toj ntawm lub ncuav. Koj tuaj yeem yob tawm lub khob noom cookie thiab txiav tawm cov nuj nqis los ntawm nws nrog cov pwm me me - paj, nplooj, nplooj siab. Teem caij saum npoo ntawm lub ncuav mog qab zib yam tsis huv.

Tso cov ncuav mog qab zib rau hauv qhov cub twb kub, lub sijhawm kwv yees kwv yees li ntawm ib nrab ib teev.

Nrog taub dag, txiv apples thiab tsev cheese

Ib qho khoom qab qab qab zib yuav tig tawm yog tias koj ci cov txiv hmab txiv ntoo kua txiv ncuav qab zib nrog cov cheese hauv tsev.

Yuav pib nrog, peb yuav npaj txhua yam khoom tsim nyog los ntawm kev muab tso rau ntawm lub rooj ua ntej kom cov khoom xyaw tau txais chav sov:

• 360 gr. hmoov
• 50 gr qab zib hauv khob noom cookie thiab lwm 100-150 gr. - mus rau curd,
• 2 lub qe
• 50 gr butter,
• 100 gr. qaub cream
• 2 teaspoon ntawm ci hmoov
• 300 gr twb tiav peeled taub dag pulp,
• 200 gr. tev txiv kab ntxwv lub thawv
• 0.4 kg rog tsev cheese,
• 2 diav ntawm hmoov txhuv nplej siab,
• 125 gr. hmoov qab zib
• ib co kua txiv txiv qaub.

Zom cov roj nrog qhov sib ntxiv ntawm qaub cream, ob lub qe (cais cov protein thiab muab lawv tso rau hauv tub yees rau tam sim no), qab zib. Qhov kawg yuav yog ntxiv cov hmoov nplej me me, uas yuav tsum ua ntej ua ntej. Sai sai sai knead elastic, tab sis tsis tawv ncauj ua khob noom cookie, muab tso rau qhov txias.

Boil lub pulp ntawm lub taub dag kom txog thaum muag muag, thaum lub taub dag yuav luag npaj mus ntxiv slices ntawm txiv apples thiab ua noj rau ob peb feeb ntxiv. Si cov kua ntau dhau thiab xuas cov txiv nrog rab kom txog thaum tus du. Zom tsev cheese nrog qab zib, sib tov nrog qos yaj ywm thiab hmoov txhuv nplej siab, yeej kom txog thaum tus.

Peb faib lub khob noom chilled hauv ib puag ncig daim ntawv kom ntau dua ntawm ob sab. Peb kis cov tsev cheese thiab txiv ntoo puv rau saum thiab ci rau peb lub hlis ntawm ib teev. Yeej cov nplawm nrog qhov sib ntxiv ntawm ob peb tee ntawm txiv qaub kua txiv thiab hmoov qab zib. Kis rau sab saum toj ntawm lub ncuav ci thiab xa mus rau ci rau ob peb feeb ntxiv. Sab saum toj txheej yuav tsum tau txais lub teeb cream xim.

Ncuav qab zib nrog txiv apples thiab taub dag

Yog tias koj tsis xav thab nrog kneading lub khob noom cookie, koj tuaj yeem siv daim ntawv qhia yooj yim thiab ua cov ncuav mog qab zib xoob.

Sau:

• 400 gr. tev taub dag
• 400 gr. tev txiv apples
• 0.5 teaspoon hauv av cinnamon.

Tswv yim! Ua kom cov khoom qab zib no qab, cov txiv hmab txiv ntoo rau txhawm yuav tsum muaj kua.

Hauv paus:

• 150 butter,
• 160 gr hmoov
• 200 gr. qab zib
• 8 diav semolina,
• 1.5 teaspoons ntawm tiav hmoov ci.

Thaum npaj cov ci no, koj tsis tas yuav noj cov khob noom cookie, tsuas yog muab cov khoom xyaw txhua yam tso rau hauv lub tais loj. Tom qab ntawd faib cov dej sib tov no ua peb ntu (nws yooj yim rau hauv peb khob).

Rau kev txhaws, zuaj lub taub dag rau ntawm qhov ntiav, thiab txiv apples ntawm lub coarse grater. Tsis txhob sib xyaw xim. Txiav cov roj txias rau hauv nyias daim hlau. Ua ntej koj yuav tsum cais ib daig ntawm roj rau lubrication.

Peb zoo ntub qab hauv qab thiab ob sab ntawm lub tais ci thiab pib tsim cov khoom qab zib, leveling txhua txheej:

• hliv cov thawj txheej ntawm lub hauv paus,
• muab lub taub dag
• hliv txheej txheej thib ob ntawm lub hauv paus,
• muab cov kua "chips",
• nphoo cov kua txheej nrog cov cinnamon,
• hliv peb ntu ntawm lub hauv paus,
• tusyees kis butter phaj thoob plaws tag nrho saum npoo ntawm cov ncuav mog qab zib seem.

Ci rau li 1 teev ntawm qhov nruab nrab (170 degrees) thaum tshav kub kub.

Caij nplooj zeeg zib ncuav mog qab zib nrog txiv kab ntxwv thiab taub dag

Tseem ceeb, muaj ntxhiab thiab six hloov kua-taub dag pastries nrog zib mu.

Peb yuav npaj cov khoom tsim nyog:

• 4 diav ntawm zib ntab
• 50 ml ntawm mis
• 50 gr roj
• 1 lub qe
• 100 gr. qab zib
• 8 diav dej,
• 350 gr hmoov
• 0.5 peeled taub
• 300 gr tev txiv apples, hlais.
• 1 teaspoon ntawm ci hmoov (ci hmoov).

Lub pulp ntawm taub dag yog rubbed on nplua grater los yog mashed nrog rab. Nyob rau hauv ib lub tais, do qab zib, mis nyuj, pre-softened butter. Sib tov cov khoom xyaw kom huv si kom txog rau thaum qhov ntau yog homogeneous kiag li. Ntxiv rau nws me ntsis nrua ntaus qe, ci hmoov, taub dag puree thiab, thaum kawg, sifted hmoov. Sib tov kom zoo, koj tuaj yeem siv tov khoom, raws li qhov loj yog ib nrab kua.

Ci rau hauv lub tais tua hluav taws nrog lub cheeb 22-24 cm. Nws yuav tsum tau muab roj nrog ib cov roj, koj tuaj yeem siv roj ntawv ci. Ncuav cov taub dag ua khob noom cookie, ua kom yaig saum npoo nrog ib qhov nrug. Kho saum npoo ntawm ncuav qab zib nrog cov kua ncuav, ntxig rau lawv ntsug ntawm daim tawv nqaij tev tawm. Los npaj lub syrup, zib mu yog tov nrog dej thiab rhuab yuav luag mus rau ib tug boil.

Tswv yim! Yog tias qhov xav tau, zib ntab kua qab zib tuaj yeem ua rau aromatized los ntawm kev ntxiv cov txuj lom (cloves, cardamom, qhiav) lossis los ntawm nchuav me ntsis cognac lossis rum.

Peb ci hauv ob theem. Thawj theem yog ntev, nws yuav siv 40 feeb. Tom qab ntawd koj yuav tsum tau tshem tawm cov tais diav nrog lub ncuav, ncuav zib ntab zib rau saum thiab rov qab xa cov khoom qab zib uas luag tiav mus rau qhov cub. Qhov thib ob theem tsuas siv sijhawm 10 feeb xwb. Tom qab uas, cov khoom qab zib raug tshem tawm thiab pub kom txias.

Mannik nrog cov taub thiab kua txiv sau hauv qhov cub qeeb

Cov manna qab ntawm kefir tuaj yeem ci tau rau ntawm lub cub tawg qeeb.

Txhawm rau ua qhov no, koj xav tau cov khoom xyaw hauv qab no:

• 200 gr. grated taub thiab txiv apples,
• ib nrab ib khob suab thaj
• 1 khob kefir,
• 120 gr. hmoov
• 2 lub qe
• 200 gr. rho tawm
• 2 teaspoon ntawm ci hmoov
• 75 gr. butter.

Ncuav semolina rau hauv ib lub tais thiab ncuav kefir muaj. Teem cov tais diav ib zaug li nees nkaum feeb. Qhuav butter, sib tov nrog qe thiab qab zib, ncuav no sib xyaw rau hauv qhov sib tov ntawm semolina nrog kefir. Thaum kawg, ntxiv hmoov ntxiv thiab ntxiv ci hmoov. Kefir mov paj yog npaj txhij. Ntxiv cov txiv hmab txiv ntoo grated rau nws thiab sib tov dua.

Peb nchuav cov roj mus rau hauv lub tais, uas yav tas los roj nrog roj. Peb muab tso rau ntawm ci hom rau 60 feeb. Tom qab ua tiav cov txheej txheem nrog rau kev sib xyaw qhuav, tshawb xyuas kev npaj ntawm lub ncuav mog qab zib. Yog tias muaj kab ntawm qhov sim ntawm qhov sib tw, tom qab ntawv ntxiv 20 feeb ntawm ci.

Cov khoom xyaw rau 8 servings lossis - tus naj npawb ntawm cov khoom lag luam rau cov kev xav tau uas koj xav tau yuav muab suav los! '>

Lub sijhawm ua noj ua haus: 2 teev

Nqis ua noj

Tev thiab tsuav cov txiv av. Ua ke nrog lub taub dag, tws tseem maj mam kib hauv butter .. Ntxiv qab zib, sib tov. Nqa txiv apples rau qhov muag. Tshem tawm ntawm tshav kub.
Nyob rau hauv ib lub tais - maj mam yeej qe nrog mis nyuj nrog rab rawg
Hauv lwm qhov - cov txiv ntoo butter yog av nrog qab zib rau ib qho creamy sib xws
Hauv qhov thib peb - ​​peb sift hmoov nplej ua ke nrog ci ci.

Tam sim no, ib qho los ntawm ib qho, ntxiv cov hmoov nplej thiab qe sib tov rau cov roj sib tov. Koj yuav tsum pib thiab tag nrog cov hmoov sib tov.

Peb kis cov khob noom cookie hauv daim ntawv tuab tuab nrog butter, faib cov taub thiab kua txiv sau rau saum ..
Txuas ntxiv dai cov ncuav qab zib nrog txiv apples ntawm lub vaj kaj siab.
Ci hauv qhov cub preheated rau 180 degrees rau li 40 feeb.