Plum ncuav qab zib

Daim ntawv qhia rau cov plum ncuav mog qab zib no tau luam tawm ib xyoos tom qab ntawv xov xwm hauv Asmeskas The New York Times, thaum tib lub sijhawm cov ntawv xov xwm hloov pauv, nkees ntawm tib daim ntawv qhia uas cov neeg Asmeskas xav tau, tau tshaj tawm tias lawv tau tshaj tawm plum ncuav mog qab zib rau lub sijhawm kawg, thiab cia tus niam tsev txiav nws tawm, laminate nws thiab dai nws rau ntawm lub tub yees. Ntawm no yog zaj dab neeg hais txog qhov no plum ncuav qab zib.

Tsis ntseeg li yooj yim, tab sis tib lub sij hawm qab thiab qab ntxuag qhib xuab zeb ncuav mog qab zib nrog plums - plum tart. Cov khoom qab zib zoo meej rau lub caij ua txiv ntoo tshiab.

Nws twb nyuaj rau ua rau lwm tus xav tsis txog lub ncuav qab zib. Tab sis dua li cov txiv apples, tseem muaj ib qhov loj ntawm cov txiv hmab txiv ntoo thiab cov txiv ntoo uas koj tuaj yeem ci ib lub ncuav qab zib zoo. Piv txwv, nrog plums. Plums, muag muag thaum ci, pib nquag tso kua txiv, uas muab lub khob noom cookie ib qho txawv tsis txawv thiab ua rau muaj qab ntxiag!

Hauv lub caij nyoog, cov kua yuav tsum siv sijhawm tam sim. :) Hnub no peb muaj tshuaj yej rau tshuaj yej - charlotte nrog plums. Cov tshuaj tsw qab, ntxim nyiam, muaj kua.

Heev six, fragrant plum khoom qab zib ua los ntawm biscuit mov paj. Lub plum ceev nrawm yog qhov zoo meej rau kev haus tshuaj yej hauv tsev.

Koj puas nyiam txiv ntoo pies? Tom qab ntawv cov lus qhia plum no tsuas yog rau koj.

Rov qab muab jellied ncuav qab zib nrog plums yog yooj yim los npaj, vim hais tias daim ntawv qhia yuav tsum muaj cov khoom xyaw pheej yig thiab tsawg kawg ntawm lub sijhawm rau kneading lub khob noom cookie.

Tsis txaus ntseeg, qab zib plum ncuav qab zib yuav zoo siab rau koj tus hlub, thiab tus hostess yuav ua rau koj xav tsis thoob nrog nws yooj yim hauv kev npaj thiab kev sib xyaw ntawm cov khoom xyaw!

Crumbly qab plum ncuav qab zib ua los ntawm Breton shortcrust pastry.

Nws txog sij hawm ua ib lub ncuav qab qab zib, qab ntxiag. Cov khoom qab zib yog tsim los ntawm luv luv pastry thiab puv nrog plums tshiab.

Nyob rau lub caij ntuj sov, nws yooj yim heev rau kev txaus siab rau tsev neeg muaj khoom qab zib thiab qab qab nrog txiv hmab txiv ntoo. Lub ncuav mog qab zib tsuas yog sib luag thiab yooj yim los npaj, uas yog qhov tseem ceeb. Plums muab Walnut ncuav mog qab zib qab ntxiag aroma thiab sourness.

Plum crumble - txiv hmab txiv ntoo ncuav mog qab zib ua los ntawm luv luv pastry nrog txheej ntawm meringue, ib txwm nyob ntawm pre-war Britain.

Koj yuav txaus siab rau plum ncuav qab zib hauv cov tshuaj tsw qab ua kua qaub thiab yuav yog qhov tseem ceeb rau kev noj tshais lossis yav tsaus ntuj haus dej tshuaj yej. Xoob xuab zeb ncuav mog qab zib, ntxhiab plum thiab iab iab sau yuav ua rau lub hiav txwv zoo siab!

Hauv lub caij nyoog, cov kua yuav tsum siv sijhawm tam sim. Nws txog sij hawm ua ib lub ncuav qab qab zib, qab ntxiag.

Txiv hmab txiv ntoo pies yog heev six thiab nrov. Muaj ntau cov zaub mov txawv rau ntau hom txiv hmab txiv ntoo ncuav qab zib. Peb muab koj cov ntawv qhia rau kev npaj yooj yim heev thiab qab heev plum ncuav qab zib.

Caij nplooj zeeg version ntawm grated khoom noj qab zib - nrog plums tshiab.

Ib lub ncuav qab zib nrog tsev cheese thiab plums yuav saib zoo nkauj rau ntawm koj lub rooj. Zoo heev muag muag thiab cov khoom qab zib ntawm qaub cream. Qab ncuav qab zib qab zib.

Nws yog qhov yooj yim heev los ua rau tus kheej shortcake nrog plums tshiab. Tsuas yog 40 feeb, "me nyuam qaib" - thiab koj tau ua tiav! Qab, ntxim qab, tsw ntxhiab ncuav mog qab zib.

Daim ntawv qhia rau lub ncuav qab zib yooj yim nrog txiv apples thiab plums! Lub caij ntuj sov txiv hmab txiv ntoo ncuav mog qab zib nrog txiv qaub ci yog qhov qab heev thiab tsw qab.

Hauv cov ntawv qhia rau manna ntau nrog plums, txhua qhov sib xyaw ua rau muab txiaj ntsig zoo - ib qho zoo nkauj ntawm cov ncuav, zoo nkauj ntawm lub khob noom cookie thiab muaj kua halves ntawm plums, me ntsis caramelized nrog qab zib thiab cinnamon.

Daim ntawv qhia rau hauv tsev ua noj, qab thiab ntxhiab plum ncuav. Ua lub ncuav qab zib nrog plums yog yooj yim heev, tab sis nws hloov tawm loj heev. Lub khob noom cookie hauv lub ncuav noj qab zib zoo ib yam li luv luv, tab sis nws softer.

Kev ci zoo li cov ncuav qab zib nrog pears thiab plums yog qhov kev zoo siab tiag tiag! Yooj yim heev thiab ceev! Thiab nws hloov tawm qhov zoo, lush ncuav mog qab zib nrog txheej ntawm cov txiv hmab txiv ntoo. Nov yog cov ntawv qhia ceev thiab yooj yim. Thaum koj tsis xav ua zaub mov thaum lub caij sov, cov zaub mov qab uas xav tau sijhawm tsawg kawg yog qhov pab tau.

Plum ncuav mog qab zib nrog chocolate yog ob qho tib si cov nplua nuj chocolate thiab kev nplua nuj nplua nuj. Kev sib xyaw ntawm lub khob noom cookie qab zib nrog chocolate thiab kua txiv qab yuav tsis tso koj tsis nco qab.

Daim ntawv qhia ua qab zib plum thiab yooj yim.

Ncuav qab zib daim txhuam cev yooj yim nrog cov txiv hmab txiv ntoo, cov txiv ntseej thiab txiv ntoo. Ua cov ncuav qab zib qab, kho cov neeg koj hlub thiab cov phooj ywg nrog txiv ntoo thiab txiv ntoo. Txaus siab rau koj cov tshuaj yej tog!

Thaum koj xav tau kom sai npaj ib co khoom kho rau tshuaj yej, xav txog qhov khoom qab zib no. Plum ncuav qab zib yog npaj los ntawm cov puff pastry, ntim ntawm cov uas feem ntau nyob nrog tus niam tsev hauv lub freezer hauv kev tshwj tseg.

Peb muab koj cov ntawv qhia yooj yim rau "pov tseg" ntawm cov txiv moj mab siav. Peb qhov chaw ua noj ua haus yog luv luv mov paj biscuit nrog plum hlais. Ib lub khob cij nrog plums ntawm lub qhov hluav taws xob tawm tawm kom yaj hauv lub qhov ncauj, thiab acidity muab nws tshwj xeeb gastronomic saj.

Koj cov txheeb ze thiab cov phooj ywg yuav zoo siab nrog cov ncuav mog qab zib zoo nkauj thiab qab nrog poppy noob thiab plums. Cov poov xab npias butter, paj noob txiv ntoo poppy noob txhaws thiab ntsim qaub plum - qhov kev sib txuam no ua rau lub ncuav mog qab zib tsis tau hnov ​​dua.

Peb muaj plaus qoob loo. Peb ci cov ncuav qab qab zib nrog plums rau tshuaj yej, daim ntawv qhia nrog daim duab yog tus nqi pheej yig los piav txhua yam thiab ua qhov kev npaj tau yooj yim.

Yooj yim los npaj, tab sis muaj qab heev thiab xis nrog tsev ua khoom qab zib nrog plums, ntawm mayonnaise. Qhov kev xaiv zoo rau tshuaj yej hauv tsev neeg lub voj voog.

Ncuav qab zib los ntawm tsev cheese cheese mov paj, nrog plums thiab crocanton - walnuts hauv caramel, yog qhov haum rau hnub so. Qhov no curd khoom qab zib nrog plum filling zoo li appetizing heev, thiab nws cov saj zoo koj twv yuav raug hu tsis tuaj yeem hnov ​​qab.

Kuv muaj plums thiab muaj lub siab xav ci ib yam dab tsi! Tom qab kuaj xyuas cov zaub mov noj ntau, kuv nrhiav tsis tau ib qho uas haum. Thiab yog li ntawd, nws tau los nrog nws tus kheej.

Ncuav mog qab zib ncuav yog pob hauv av ntawm cheese thiab ua kom zoo nkauj nrog plums.

Kuv xav hu rau daim ntawv qhia no “Ua daim ntawv qhia rau qhov kev paub ua thawj zaug”, vim tias nws txuas qhov yooj yim, nrawm thiab TASTE! Cov khoom qab zib no tuaj yeem dai rau txhua lub rooj.

Cov ncuav mog qab zib yog noj nrog plums tshiab thiab almonds, thiab cardamom muab plum ncuav mog qab zib muaj qhov tsw qab.

Crumble nrog pears thiab plums - ib qho yooj yim thiab qab txiv ntoo qab zib ncuav qab zib ua los ntawm crispy shortcrust crumbs nrog txiv maj phaub thiab oatmeal ci rau lub kua txiv txiv ntoo puv.

Qhov no plum pie yog, tseeb, heev kev sib tw, qab thiab ntxhiab!

Daim ntawv qhia yooj yooj yim rau cov xuab zeb ci nrog plums. Muaj kua thiab maj plum - zoo tagnrho rau lub caij ntuj sov ci! Nws yog qhov kub nyob rau lub caij ntuj sov thiab tsis muaj ib qho kev xav ua kom tsis meej nrog me me ntawm cov txiv ntseej, thiab kev npaj ib lub plum yuav tsis coj koj ib feeb ntxiv.

Peb muab plum ncuav mog qab zib los ntawm luv luv pastry. Nws yog npaj tau yooj yim, yam tsawg kawg ntawm cov khoom xyaw, saj yog zoo heev.

Kev ci lub ncuav qab zib nrog cov plums tshiab yog lub sijhawm zoo rau siv cov plum qoob loo. Nws yooj yim los ua plum ncuav qab zib, vim tias nws tsis siv sijhawm ntau los nyem lub khob noom cookie. Peb ua khob noom cookie rau cov ncuav qab zib nrog cov plums tshiab nrog margarine thiab qab zib.

Kuv tus txiv “los ntawm thawj tom” hu ua cov ncuav qab zib zoo no. Tab sis, txiav txim los ntawm kev ceev ntawm kev noj lub ncuav thiab qhov ntau zaus ntawm kev txiav txim rau nws npaj, nws nyiam nws. thiab tsis yog tsuas yog rau nws =)) Qhov tseeb, Kuv pom zoo kom ua lub ncuav qab zib yog qhov yooj yim, thiab txawm tias saj tas.

Rau kev hlub ntawm cov txiv hmab txiv ntoo ncuav mog qab zib hauv tsev, peb muab rau koj los npaj cov qab zib plum. Lub plum ncuav khob noom cookie yog kneaded ntawm Generous Lub caij ntuj sov margarine. Lub ncuav mog qab zib yog kev sib tw, me ntsis noo.

Qhib cov ncuav qab zib luv luv uas ntim nrog currants, gooseberries thiab plums.

Koj puas xav tau qee cov ncuav qab zib caramel plum ncuav rau cov tshuaj yej? Thiab thov :)

Koj puas paub dab tsi yog cov ncuav qab zib Bavarian tshaj plaws? Nws yog qhov hu ua - Zwetschgendatschi mit Streuseln (paj ntawm cov m mit mit Stroiseln). Lub npe zoo, puas yog? Thiab nyob rau hauv peb lub tswv yim nws yuav tsuas yog plum ncuav qab zib nrog crumbs.

Yog tias koj tsis paub dab tsi ci los ntawm plums, peb muab ib daim ntawv qhia rau luv luv ncuav mog qab zib nrog plums, uas ua tiav tsis yooj yim thiab tsis mob siab. Cov khoom qab zib luv luv nrog plums tsis dhau suab thaj, muaj kua, thiab txiv ntoo muab nws ntxiv piquancy.

Plum pie yog daim ntawv qhia rau lub caij ntuj sov "qhuav" ncuav qab zib.

Khoom qab zib heev, khoom plig zoo rau ib tus neeg hlub :)

Ncuav qab zib-pauveling - tart nrog plums thiab txiv apples tuaj yeem ci rau yav tsaus ntuj tshuaj yej tog hauv tsev neeg lub voj voog.

Tag nrho cov noob taum "ci ci saj" nrog plums rau cov neeg uas saib xyuas lawv qhov hnyav tas li. Plums muab ib qho zoo juiciness rau ci, dua li lawv dai lub khob noom cookie.

Qhib cov ncuav qab zib luv luv uas ntim nrog currants, gooseberries thiab plums.

Rau tsev neeg tshuaj yej tog lossis hnub so, npaj plum ncuav qab zib. Daim ntawv qhia rau xws li lub ncuav qab zib nyob rau hauv rooj plaub yooj yim tshaj plaws yog luv luv ncuav mog qab zib nrog plum txhaws. Tab sis tshuaj tsw qab nrog plum tuaj yeem npaj nrog poov xab, thiab biscuit, thiab puff - rau koj saj.

Tag nrho cov cai rau cov ntaub ntawv nyob hauv lub vev xaib www.RussianFood.com muaj kev tiv thaiv raws li kev cai lij choj siv. Rau ib qho kev siv cov ntaub ntawv los ntawm lub xaib, ib tus qib siab rau www.RussianFood.com yuav tsum.

Lub xaib tswj hwm thaj chaw tsis yog lub luag haujlwm rau qhov tshwm sim ntawm kev siv cov ntawv qhia ua noj ua haus, cov hau kev rau lawv qhov kev npaj, ua noj ua haus thiab lwm yam kev pom zoo, kev noj qab haus huv ntawm cov peev txheej uas hyperlinks tau muab tso rau, thiab rau cov ntsiab lus ntawm kev tshaj tawm. Tus thawj coj ntawm lub vev xaib tsis tuaj yeem faib cov kev xav ntawm cov neeg sau ntawv ntawm cov lus tshaj tawm hauv lub vev xaib www.RussianFood.com

Lub vev xaib no siv cov ncuav qab zib los muab kev pabcuam zoo tshaj plaws rau koj. Los nyob hauv lub xaib, koj pom zoo rau lub xaib txoj cai rau kev ua cov ntaub ntawv ntawm tus kheej. KUV AGREE

Delicious, yooj yim plum pie - daim duab qhia, ua noj ua ntu zus

Zoo meej plum ncuav qab zib rau yav tsaus ntuj tshuaj yej los yog ua tshais yooj yim. Yog tias xav tau, xws li ib lub ncuav qab zib tuaj yeem txau nrog hmoov qab zib rau saum lossis muab garnished nrog qab zib. Yog tias koj ua lub ncuav mog qab zib butter thiab siv rau saum cov txiv ntoo, lub ncuav mog qab zib yuav tig mus rau hauv ib lub ncuav mog qab zib zoo nkauj hnub so.

Kev qhia ua noj ua haus

Peb txiav txhua plum hauv ib nrab. Peb hle ib pob txha tawm. Txiav txhua ib nrab rau hauv nyias cov nplais.

Daim ntawv ci ci yog qhov zoo tshaj plaws npaj ua ntej noj ntawm lub khob noom cookie. Peb txiav tawm lub xwm fab uas kaw cov duab (ntawm no - lub taub yog 27 cm). Lubricate daim ntawv nrog butter ntawm ib sab.

Peb muab cov ntawv tso rau hauv lub tais ci (oiled sab tuaj). Tshaj tawm plum slices tusyees thoob plaws hauv qab.

Cov qe tso rau hauv lub tais yooj yim rau kev ntaus. Nws yuav tsum sib sib zog nqus kom qhov loj tsis txhob tawg. Yeej nrog kev sib tov, maj mam ntxiv qab zib.

Ncuav hmoov nplej rau hauv feem me me nrog rab diav. Knead ua tib zoo ua kom cov npuas dej tsis zaum.

Peb faib nws kom qhov loj npog txhua luv ntawm saud.

Ci 40 feeb ntawm 180 ° C. Tsis txhob preheat qhov cub.

Cia lub ncuav mog qab zib txias yuav luag txhua qhov.

Daim txhuam cev plum ncuav

Daim txhuam cev ua khob noom cookie yog qhov yooj yim tshaj plaws, nws haum rau cov neeg uas coj lawv thawj kauj ruam ua noj. Yog tias muaj kev ntshai tias lub ncuav mog qab zib yuav tsis sawv, tom qab ntawd koj yuav tsum ntxiv cov dej qab me me. Thiab sim ci ib lub ncuav mog qab zib raws li cov ntawv qhia hauv qab no.

Lub khob noom cookie:

• Butter - 125 gr. (ib nrab pob).
• Granulated qab zib (lossis hmoov) - 150 gr.
• Qe - 2 pcs.
• Vanillin - 1 p.
• Hmoov - 200 gr.
• Txiv qaub zest - 1 tsp.
• Ntsev, ci hmoov - ¼ tsp txhua.

Ncuav qab zib txhaws:

• Qab zib - 2 tbsp. l
• Plums - 300 gr.
• Cinnamon hmoov - 1 tsp.

Tshuab:

1. Tso cov roj kom mos. Thaum nws ua mos muag txaus, ntaus nrog lub tov nrog suab thaj, qhov ntau yuav tig los ua cream.
2. Ntxiv cov zest thiab qe thaum txuas ntxiv ntxiag.
3. Sift hmoov txhaws nrog cua. Ncuav cov hmoov ci thiab ntsev rau hauv nws. Txuas txhua yam.
4. Ntub lub npaj pwm (silicone lossis hlau). Txheej tawm ntawm lub khob noom cookie, flatten.
5. Txiav cov plums thiab tshem tawm cov noob. Tso lub pulp rau ntawm lub hauv paus.
6. Txau nrog cov piam thaj thiab cov cinnamon. Ci rau ib nrab ib teev ntawm 180 ° C.

Txias me ntsis, pab nrog mis lossis tshuaj yej qab zib!

Shortcrust pastry plum khoom noj qab zib

Nyob rau lub caij ntuj sov, nws yooj yim heev rau kev txaus siab rau tsev neeg nrog khoom qab zib, tshwj xeeb tshaj yog thaum koj tuaj yeem tso txiv ntoo plooj los ntawm koj lub vaj nyob hauv cov ncuav. Thiab cov neeg yuav khoom hauv lub khw tsis zoo dua. Hauv qab no yog daim ntawv qhia rau ib lub ncuav mog qab zib raws li cov ntawv sau luv luv thiab cov txhaws - nrov xiav plums.

Lub khob noom cookie:

• Hwm hmoov, hom qoob mog - 2 tbsp.
• Qab Zib - ½ tbsp.
• Qe - 2 pcs.
• Butter (los yog ci margarine) - 150 gr.
• Hmoov txhuv nplej - 3 tsp.

Sau:

• Xiav Diav Plums - 700 g
• Qab Zib - ½ tbsp.
• Av cinnamon - ½ tsp.

Tshuab:

1. Muag cov roj. Yeej nrog lub tov los yog rab rawg nrog qe, qab zib (li qub). Ncuav hmoov nplej, zuaj lub khob noom cookie.
2. Nws tuaj yeem txias rau hauv tub yees los ntawm qhwv hauv tshuab zaj duab xis kom nws tsis txhob qhuav.
3. Npaj plums - ntxuav, halve, tshem tawm cov noob.
4. Cais ib daig ntawm cov khob noom cookie, ua ib txheej nyias nyias, thiab siv cov ntawv ua noj tshwj xeeb los txiav cov duab. Ua ke cov seem nrog cov khob noom cookie, ua kom huv si.
5. Yob ua lub voj voog. Nws txoj kab uas hla yuav tsum loj dua li ntawm txoj kab uas hla ntawm lub tais ci rau thiaj li yuav ua sab. Txwv tsis pub, cov kua txiv plum yuav xau rau hauv lub pwm thiab hlawv.
6. Cov pwm tsis tas yuav muab roj nrog roj, tsuas yog me ntsis hmoov av nrog hmoov. Tso txheej, nphoo cov hmoov txhuv nplej siab.
7. Tso cov plums zoo nkauj, tev tawm. Txi cov txiv hmab txiv ntoo nrog cov suab thaj thiab cov cinnamon. Nteg cov duab txiav tawm los ntawm lub khob noom cookie rau saum. Yog tias koj grease lawv nrog yolk, ces tom qab ci lawv yuav dhau los ua rosy thiab ci iab.
8. Sov qhov cub. Ci ntawm 200 ° C rau ib nrab ib teev.

Lub ncuav mog qab zib qab heev, tab sis kuj tawg, yog li koj yuav tsum tos kom txog thaum nws txias kiag li, txawm hais tias los ntawm cov tsw ntxhiab tsw qab nws yuav nyuaj ua!

Poov xab plum ncuav

Lub siab tawv tsis tsuas yog siv lub nroog, tab sis kuj npaj cov poov xab ua khob noom cookie. Nws yog ib qho tseem ceeb kom ua raws li thev naus laus zis thiab ua noj nrog kev lom zem, tom qab ntawd txhua yam yuav ua tiav.

Lub khob noom cookie:

• Hmoov - 2 tbsp.
• Qab zib - 1 tbsp. l
• Mis - ½ tbsp.
• Cov poov xab tshiab - 15 gr.
• Butter (butter) - 2 tbsp. l
• Qe - 1 pc.
• Ntsev

Sau:

• Plums - 500 gr.
• Qab zib - 2 tbsp. l

Ua noj ua haus:

1. Brew poov nyob rau hauv 1 tbsp. l dej, ncuav qab zib thiab ntsev rau hauv cov mis (ua kom sov).
2. Ntxiv lub diluted poov, tom qab ntawd yeej nyob rau hauv lub qe, ntxiv hmoov. Qhuav lub butter, sib tov hauv lub khob noom cookie.
3. Txuas ntxiv kneading kom txog thaum lub mov paj yog ywj. Tseg tawm kom tau li 2 teev. Nqe lauj ob peb zaug.
4. Npaj pwm lub ntsej muag, muab lub khob noom cookie kauv ua kom tiav cov pwm.
5. Txhawm rau kom tshem plums los ntawm pob zeb. Nteg ntawm ib lub ncuav qab zib, nphoo nrog qab zib. Xa mus rau qhov cub.
6. Nws ci sai heev - ib nrab ib teev, tab sis cov ntawv sau yuav tsum tsis pub, txwv tsis pub nws yuav khom.

Xws li kev kho mob yog tshuaj tsw qab thiab muag muag, yaj hauv koj lub qhov ncauj!

Yuav ua li cas ua plum ncuav qab zib los ntawm puff pastry

Tsis ntev los no, ob peb tus neeg ua ncuav puff pastry ntawm lawv tus kheej, muaj ntau yam tsis pub lwm tus paub thiab cov yam ntxwv ntawm nws npaj. Nws yooj yim dua rau kev noj cov khoom tiav ntawm lub tsev loj, thiab koj tuaj yeem sim plums raws li qhov txhaws.

Cov khoom xyaw

• Npaj puff pastry - 400 gr.
• Plums - 270-300 gr.
• Qab Zib - 100 gr. (yog tias plums qab zib, ces tsawg dua).
• Hmoov txhuv nplej - 3 tbsp. l

Tshuab:

Muaj ob txoj kev xaiv rau kev ua lub ncuav qab zib los ntawm xws li plum lub khob noom cookie. Thawj yog tsuas yog mus dov tawm lub khob noom cookie rau hauv ib txheej, faib nws ua ke, thiab nteg plums, tev thiab nphoo nrog cov piam thaj, saum.

Qhov kev xaiv thib ob yog qhov zoo nkauj dua. Rau nws: yob tawm lub khob noom cookie dua hauv ib txheej, muab tso rau ntawm daim ntawv ci. Txau nrog cov hmoov txhuv nplej siab. Hauv nruab nrab, nteg ib pluaj ntawm plums (peeled thiab sprinkled nrog qab zib). Txiav cov npoo ntawm lub khob noom cookie ntawm ob sab nrog cov kab txaij oblique thiab ntxias tus “pigtail”. Zais cov npoo kom huv. Muab cov ci.

Tsis muaj leej twg yuav nco qab tias lub khob noom cookie tau yuav tom khw, vim txhua tus yuav zoo siab nrog qhov zoo nkauj ntawm lub plum ncuav qab zib!

Khub Qau Dub

Ncuav qab zib los yog ncuav qab zib nrog plums - nws yog qhov xwm txheej, los ua kom cov khoom qab qab yuav pab maj mam, qab zib raws li tsev cheese.

Lub khob noom cookie:

• Tus hwm cov hmoov nplej - 200-220 gr.
• Qab Zib - 60 gr.
• Ci hmoov (los yog dej qab zib nrog txiv qaub) - 1 tsp.
• Ci margarine - 125 gr. (roj zoo tagnrho).
• Ntsev
• Qe - 1 pc.

Sau:

• Qab Zib - 100 gr.
• Qe - 3 pcs.
• Tsev cheese - 250 gr.
• Qaub cream - 150 gr.
• Hmoov txhuv nplej - 3 tbsp. l

Tshuab:

1. Sift hmoov, ntsev, sib tov nrog ci hmoov lossis dej qab zib. Ua kom cov butter thiab txiav rau hauv cov nplais. Rub rau hauv hmoov kom txog thaum crumbs tau.
2. Yeej lub qe thiab qab zib cais, ntxiv qhov sib tov rau hmoov, knead.Shortbread mov paj yuav tsum tau txias ua ntej ci, tsawg kawg rau ib nrab ib teev.
3. Thaum lub sijhawm no, koj tuaj yeem ua qhov txhaws. Plums faib nyob rau hauv ib nrab. Tshem tawm cov noob, muab piam thaj rau hauv plums (ib nrab ntawm cov txiv hmab txiv ntoo) es tsis txhob, muab ib daig ntawm Walnut nyob rau hauv ib nrab hnub.
4. Tshem cov khob noom cookie ntawm lub tub yees, cais ib daig me. Muab faib rau feem ntau ntawm daim ntawv tusyees (tsis muaj lubricating nws nrog dab tsi). Muab tso rau hauv lub tub yees dua 15 feeb.
5. Nws yog lub sijhawm kom muab lub ncuav qab zib ua ke. Tso plums nrog piam thaj rau lub khob noom cookie hauv cov pwm, thiab yuav tsum muaj kev ncua deb ntawm lawv. Npog cov halves nrog plums thiab txiv ntseej los ua kom cov plum ua kom zoo nkauj rau sab nraud.
6. Rau txhaws, tshiav tsev cheese, sib tov nrog piam thaj, qaub cream, hmoov txhuv nplej siab, yolks. Yeej cov nplai dawb cais thiab sib tov rau hauv cov curd cream. Nrog rau cov tshuaj nplaum no ua rau qhov khoob ntawm nruab nrab.
7. Yob tawm lub khob noom cookie uas tseem tshuav, txiav ua ib daim hlab, ua ib txoj hlua hlau hla ntawm lub ncuav.
8. Qhov cub siv sijhawm - 50 feeb, qhov kub - 180 ° C. Ze rau qhov kawg ntawm kev npog ci nrog ntawv ci ntawm ntawv ci.

Txias lub ncuav mog qab zib me ntsis, ua tib zoo tshem tawm ntawm lub qhov cub, pab rau ntawm cov zaub mov zoo nkauj nrog mis txias!

Plum Jellied Ncuav mog qab zib daim ntawv qhia

Lub plum ncuav qab zib yog qaub, tab sis yog tias koj npaj lub qab zib sau, ces cov kua qaub no yuav tsis hnov ​​txhua.

Lub khob noom cookie:

• Cov hmoov nplej - 2 tbsp.
• Qab zib - 1 tbsp. l
• Butter (butter, margarine tuaj yeem hloov pauv kom txuag tau) - 150 gr.
• Qaub cream - ½ tbsp.
• Ci hmoov - 1 tsp.

Sau:

• Plums - 700 gr.

Sau:

• Qe - 2 pcs.
• Rog qaub cream - 1.5 tbsp.
• Qab Zib - 200 gr.
• Hmoov - 2 tbsp. l
• Vanillin.

Ua noj ua haus:

1. Pib los ntawm kneading shortcrust pastry (butter yuav tsum tau yaj). Plums los txiav cov pob txha kom tshem tawm.
2. Yeej txhua cov khoom xyaw rau ncuav, pib nrog qab zib thiab qe, ncuav lub hmoov nplej kawg.
3. Yob tawm, nteg rau hauv pwm, ua punctures nrog rab rawg lossis cov pas txhuam hniav. Ci rau 10 feeb.
4. Nws yog qhov tig ntawm lub tsub dej, uas yuav tsum tau pw ntawm saum npoo nrog lub pulp cia. Tshaj tawm qhov txhaws tusyees hla lub ncuav qab zib.
5. Xa mus rau qhov cub, lub sijhawm ci - lwm 30 feeb ntawm 180 ° C.

Ncuav qab zib nrog txhaws - koj yuav yaim koj cov ntiv tes!

Xov Xwm New York Times American Plum Pie

Muaj cov lus dab neeg hais tias daim ntawv qhia rau cov zaub mov no tau luam tawm ib xyoos ib zaug rau 12 xyoos hauv xov xwm New York, ua rau cov poj niam nyiam thiab ntshai heev ntawm tus editor-in-chief. Yog li ntawd, cov khoom noj qab zib muaj cov npe txawv.

Lub khob noom cookie:

• Qab Zib - ¾ st.
• Margarine - 125 gr.
• Hmoov (hwm) - 1 tbsp.
• Qe - 2 pcs.
• Ci hmoov - 1 tsp. (nws yog ntse hloov los ntawm dej qab zib, extinguished nrog citric acid los yog vinegar).
• Ntsev

Sau:

• Plum loj, qib "Prunes" lossis "Hungarian" - 12 pcs.
• Qab zib - 2-3 tbsp. l
• Cinnamon hmoov - 1 tsp.

Ua noj ua haus:

1. Knead lub khob noom cookie raws li cov thev naus laus zis zoo, muab qhov cub rau ntawm qhov ua kom sov. Cais plums, tsis muaj noob xav tau.
2. Nyob rau hauv ib tug rhuab pwm hlua nrog ci daim ntawv los yog oiled, nteg lub khob noom cookie txheej. Nws yog qhov zoo nkauj nteg lub plum halves rau nws. Maj mam nchuav plums nrog qab zib thiab cov cinnamon.
3. Qab zib, tov nrog plum kua txiv, nyob rau hauv tus txheej txheem ntawm ci nws hloov mus rau hauv nqaij caramel, thiab plums tau cov xim zoo nkauj.

Koj yuav tsum hais “ua tsaug rau” rau tus kws sau ntawv xov xwm Asmeskas lub siab tawv kom luam tawm cov ntawv qhia thiab hu rau cov neeg txheeb ze kom kuaj!

Daim ntawv qhia ua qhaub noom plum

Yog tias qhov txhuv qoob loo muaj txiaj ntsig zoo, txhua yam tsis tuaj yeem ua tiav, tom qab ntawd qee qhov lawv yuav ua khov, pub dawb los ntawm cov noob. Qhov kev npaj no zoo heev nyob rau lub caij ntuj no, piv txwv li, rau ib lub ncuav.

Shortcrust pastry:

• Butter lossis margarine zoo - 120 gr.
• Qab Zib - ½ tbsp.
• Hmoov - 180 gr.
• Nqaij qaib yolks - 2 pcs.

Sau:

• Khov plums - 200 gr.
• Khov berries (blueberries, cranberries) - 100 gr.
• Mis - 100 gr.
• Qe - 2 pcs.
• Qab Zib - 50 gr.
• Vanillin.

Ua noj ua haus:

1. Knead shortbread mov paj, ua ntej ntxhi butter thiab qab zib, ntxiv yolks, hmoov. Tso hauv tub yees li 20 feeb. Lub sijhawm no yog txaus los npaj kev txhaws.
2. Npog daim ntawv nrog ntawv ci, sprinkle nrog qab zib, muab khov plums thiab berries. Siv kom huv li 10 feeb ntawm 180 ° C, txias, tsis txhob tawm ntawm lub qhov cub.
3. Yob tawm lub khob noom cookie, muab tso rau hauv daim ntawv huv nrog ob sab, ci rau 15 feeb.
4. Nyob rau lub sijhawm no, ntaus mis, qe, qab zib rau hauv npuas. Tso plums thiab berries rau lub khob noom cookie, ncuav rau hauv cov mis-qe-suab thaj loj.
5. Txhawm rau sawv hauv qhov cub rau lwm 15 feeb, yog qhov tseeb, yog tias koj muaj lub zog thiab lub siab ntev ntawm tsev neeg, uas tau zaum ntev ntawm lub rooj noj mov hauv kev cia siab ntawm plum txuj ci tseem ceeb!

Yuav ua li cas ua plum jam ncuav qab zib

Ib qho kev nplua nuj sau ntawm plums ua rau qhov tseeb tias qee zaum cov khoom noj khoom haus loj ntawm jam tau sau hauv tsev, tshuaj tsw qab, tab sis qaub me ntsis. Nws yog qhov zoo heev raws li txhaws rau pies, zoo tagnrho rau shortcrust pastry.

Lub khob noom cookie:

• Hmoov - 500 gr.
• Margarine - 1 pob.
• Qe - 2 pcs.
• Qab zib - 1 tbsp.
• Cov dej qab zib nrog vinegar lossis txiv qaub - ½ tsp. (los yog ci hmoov - 1 tsp).

Sau:

• Plum jam - 1-1.5 tbsp.

Ua noj ua haus:

1. Qhuav lub butter nyob rau ntawm chav tsev kub, grind nrog qab zib kom txog thaum dawb. Siv cov tov khoom tov, txuas ntxiv ntaus nrog qe, dej qab zib thiab hmoov.
2. Thaum xaus, koj yuav tsum sib tov lub khob noom cookie nrog koj txhais tes, ntxiv hmoov ntxiv. Lub khob noom cookie yuav tsum maj mam qis thiab tom qab ntawm txhais tes.
3. Cais ib qho me me, xa mus rau hauv lub freezer, so - hauv tub yees.
4. Tom qab 20 feeb, yob ib qho loj dua hauv ib txheej, muab tso rau hauv kev tsim pwm. Kis cov plum jam tusyees rau nws.
5. Tshem tawm qhov me me hauv lub taub yees txias, ntxiv rau nws rau ntawm lub ncuav mog qab zib nrog beetroot grater. Ci rau 30 feeb ntawm 190 ° C.

Plum ncuav mog qab zib - qhia kom nco zoo txog lub caij ntuj sov!

Ua noj

Siv qhov tov, tig cov qe thiab qab zib mus ua tuab dawb. Txuas ntxiv rau whisk nws, ntxiv qaub cream. Ua ke cov hmoov nplej thiab ci hmoov thiab maj mam qhia qhov kev sib tov no rau hauv cov tshuaj qab zib, kom huv nrog ib rab diav lossis spatula.

Ncuav lub khob noom cookie rau hauv lub parchment-npog ci zaub mov. Txiav plums rau hauv plaub qhov chaw thiab tshem tawm cov noob. Muab cov kua txiv duav tso rau hauv lub khob noom cookie.

Ci rau li ntawm 45 feeb ntawm 180 ° C. Txau cov khoom qab zib ua tiav nrog hmoov qab zib.