Butter buns
- Hauv cov mis sov, dilute poov xab, granulated qab zib, ntsev thiab nrua ntaus qe. Ncuav cov hmoov nplej rau hauv feem me me, tom qab ntawd muag butter. Knead lub khob noom cookie, npog nrog daim ntaub thiab cia sawv ntsug rau ib thiab ib nrab teev. Qhov loj yuav tsum muab ob npaug. Txhawm rau npaj dej txhaws, sib tov butter nrog qab zib, muab qhwv nrog yas, ua "khaub noom" thiab khov.
- Npog cov ntawv ci nrog cov ntawv ci, muab nees npas 20 npaug ntawm pob, npog lawv nrog phuam thiab tawm kom sov li ib nrab ib teev. Hauv txhua tus bun, ua kom tob zuj zus, tso rau hauv ib daig ntawm qab zib "hnyuv ntxwm", koj tuaj yeem ntxiv cov txiv duaj qhuav thiab raisins. Ntub lub ntsej muag “Npauj Npaim” lub qe nrog lub qe thiab qab zib. Cub ntawm qhov kub ntawm 10 - 15 feeb ntawm qhov kub ntawm 230 degrees.
Hloov ntawm butter, nyob hauv nruab nrab ntawm cov buns koj tuaj yeem tso ib daig tsaus, mis lossis dawb chocolate, hau npau ua kua mis, ua noj, txhaws, tuab tuab.
Daim ntawv qhia los ntawm kauj ruam
Cov buns no yuav tau txais txawm tias los ntawm cov niam tsev hluas, tsis muaj kev paub ntau dhau los - lub khob noom cookie yog kneaded hauv qhov sib tov nrog tus nuv no thiab tsis tas siv cov tshuaj molding nyuaj. Hais qhov tseeb, cov buns no tsis xav tau moulding txhua, thiab qhov tshwm sim yog buns zoo meej. Lawv haum rau noj tshais hauv tsev, thiab noj khoom txom ncauj hauv chaw haujlwm lossis hauv tsev kawm ntawv, thiab rau kev tawm mus ua si sab nraum zoov. Kuv npaj cov tais no txhua lis xaus thiab muab sijhawm rau tus menyuam kawm ntawv txhua lub lim tiam mus rau tom tsev kawm ntawv nrog toppings sib txawv - Kuv yuav tso cov cheese, tom qab ntawd hnyuv ntxwm, ces ib qho nqaij nrog zaub thiab tshuaj ntsuab - nws ib txwm hloov tawm zoo nkauj, zoo nkauj, ntxim qab!
1. Cuam yaj ua cov poov xab poov xab qhuav sai hauv 60 ml ntawm dej sov thiab tawm rau 10 feeb kom txog thaum muaj lub hau ua npuas.
2. Ncuav cov mis nyuj sov, yaj npuav butter rau hauv lub tais ntawm tus tov, ntxiv qab zib, ntxiv cov poov xab sib xyaw, sib tov.
3. Ncuav ib feem peb ntawm cov hmoov txhuv thiab nyem cov roj ntim nrog cov khawm taub.
4. Ntxiv lub qe, ntsev thiab, maj mam nchuav cov hmoov nplej uas seem, knead lub khob noom cookie.
5. Npog lub tais nrog ntawv ci, muab tso rau hauv qhov chaw sov rau ib teev thiab ib nrab kom txog thaum qhov kev ntsuas ntau ntxiv hauv ntim los ntawm 2 zaug.
6. Knead lub khob noom cookie, dov nws mus rau ib txheej 6 hli tuab thiab txiav mus rau hauv plaub fab zoo ib yam lossis duab plaub nrog rab riam pizza.
7. Hloov cov buns rau daim ntawv ci, npog nrog phuam, cia 30-40 feeb. Ci ntawm 180C kom txog thaum Golden kom txog 30 feeb.
8. Grease tiav buns nrog melted butter.
Cov khoom xyaw rau Oily Swiss Xyoo Tshiab Buns:
- Pancake hmoov - 500 g
- Nqaij qaib qe (Me me! Qhov no yog nyob rau hauv lub khob noom cookie thiab lwm txoj haujlwm buns ua ntej ci.) - 2 pcs.
- Qab Zib (Ntxiv rau ib tug tablespoon nyob rau hauv txhaws ntawm txiv apples thiab blueberries.) - 200 g
- Mis - 50 g
- Butter (Ntxiv rau 3 gram ntawm cov kua sau thiab me ntsis roj npaj ncuav buns.) - 150 g
- Poov (Kuv muaj qhuav.) - 1 pob ntawv.
- Txiv hmab txiv ntoo Candied - 3 tbsp. l
- Kua - 1 pc.
- Cinnamon (Ntxiv rau tablespoon suab thaj.) - 2 tsp.
- Tsev cheese - 2 tbsp. l
- Blueberries (Kuv muaj jam. Koj tuaj yeem (txawm zoo dua) khov lossis tshiab, grated nrog qab zib)) - 2 tbsp. l
Lub sijhawm ua noj: 180 feeb
Cov Kev Pab Rau Ib Lub Thawv: 6
Daim ntawv qhia "Swiss Butter Xyoo Tshiab Buns":
Sib tov qab zib, butter (mos), mis nyuj, qe. Ntxiv cov hmoov nplej sifted thiab qhuav poov xab. Knead txhua yam nyob rau hauv lub khob noom cookie tsw qab. Tseg rau sawv ntsug li 40 feeb nyob hauv qhov chaw sov.
Thaum sijhawm dhau los, nqa cov khob noom cookie. Koj yuav tsum tau me ntsis zuaj nws thiab faib nws hauv ib nrab thiab dov txhua ib nrab rau hauv cov hnyuv ntxwm.
Txiav txhua “hnyuv ntxwm” ua tej daim ntev li 5 cm. Qhov zoo tshaj plaws, Swiss butter buns (lossis braided) yam tsis tau sau. Tab sis ntawm lub taub ntswg yog Christmas. Yog li no, Kuv yuav cia kuv tus kheej los qhia koj cov ntawv sau uas feem ntau pom hauv Switzerland (Kuv paub tseeb tias tsis yog nyob ntawm no xwb). Kua-cinnamon-qab zib + 3 g butter. Cov txiv ntoo ciab, thiab tsev cheese nrog blueberries thiab qab zib.
Sib tov txiv apples rau txhaws nrog qab zib (1 tablespoon thiab cinnamon). Ntsuas kom tsaus ntuj.
Nqa ib lub pob ntawm lub khob noom cookie, knead maj mam nrog koj cov ntiv tes. Hauv nruab nrab, muab ib diav ntawm kev txhaws thiab qhwv sab hauv. Tso lub pob rau ntawm cov roj pwm.
Ua ob peb ntawm cov no thiab mus rau lub candied txiv sau. Tag nrho cov qauv qub. Ib diav ntawm candied txiv hmab txiv ntoo nyob rau hauv nruab nrab. Muaj micro daim card. Ntub qhov chaw ntawm lub mov paj nrog melted butter thiab sprinkle nrog ib tug pinch ntawm qab zib thiab xwb ces candied txiv hmab txiv ntoo. Thiab yob nws dua. Muab cov ntawv faus rau tus buns seem.
Hauv qab no yog lub sijhawm ntawm tsev cheese thiab blueberries. Nyob hauv Switzerland, qhov no yog cov hluas cheese, tab sis txij li kuv ua tsev cheese kuv tus kheej, nws ib txwm nyob hauv tsev. Yog li ntawd, Kuv siv nws. Rub nws nrog ib suab thaj suab thaj thiab blueberries (jam, tshiab los sis yaj)
Ib rab diav ntawm txhaws thiab tsim pob.
Yog txhua yam. Thaum txhua lub khob noom cookie siv thiab txhua yam ua haujlwm tawm, yeej qe thiab muab roj nrog peb cov buns zoo nkauj.
Tom qab ntawd me ntsis ua siab ntev. Npog txhua yam nrog phuam thiab tos lwm ib nrab teev. Yog lawm Yuav tsum tau ua siab ntev!
Buns yuav rov nce qhov loj me. Thiab tam sim no muaj qhov kev zais me me. Txau cov buns nrog piam thaj thiab mus rau hauv qhov cub. Raws li ib txwm muaj, nws txhua tus nyob ntawm koj tus kheej. Kuv muaj 170 degrees ntawm kuv nyob ntawm 45. Yog txhua yam!
Hauv qab no yog qhov kawg nuance. Ntub cov nplaim nrog butter thiab npog nrog phuam rau lwm 30 feeb. Tom ntej no, lub tsiab peb caug ntawm lub plab mog!
Thov txim ua ntej yog tias muaj qhov tsis raug. Kuv tsis txhob muab cov khoom ua pastries ntau. Tsis yog kuv nyiam nyiam txhua. Tab sis nws yog kev txhaum tsis txhob muab cov buns no!
Bon appetit! Nyob zoo sawv daws!
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