Raspberry Parfait nrog Txiv Duaj thiab Chocolate

Cov khoom noj qab zib raspberry zoo nkauj yuav muab qhov ua kom zoo! Tos qhua? Kuv muab rau muaj kev kho mob zoo nkauj uas yuav zoo siab txawm tias tseem mob siab tshaj plaws plhuaj taub. Qhov no lub teeb thiab airy raspberry parfait nrog dawb chocolate thiab qab zib. Kuv tus kheej tau zoo siab rau qhov tseeb tias cov khoom qab zib yuav siv sijhawm li 10-15 feeb, thiab lub sijhawm ntxiv siv txias rau hauv lub tub yees thiab cov feeb zoo no tuaj yeem siv rau qhov koj nyiam)

1. Tsev
2. Cov zaub mov zoo tshaj plaws
3. Daim Ntawv Qhia Cov Pawg
4. Raspberry parfait

Cov khoom xyaw rau 6 qhov kev pab lossis - tus lej ntawm cov khoom lag luam rau cov kev xav tau uas koj xav tau yuav muab suav los! '>

Lub sijhawm ua noj ua haus: 1 h 20 min

Txoj kev ua noj

- nyob rau hauv lub me me saucepan, sib tov raspberries nrog piam thaj, ntxiv cov kua txiv qaub,

- xa mus rau nruab nrab kub, nqa mus rau ib lub rhaub, tom qab ntawd zuaj cov kua txiv nrog rab diav,

- tshem tawm los ntawm tshav kub thiab so los ntawm ib sab cib,

- peb muab tso kom txias thaum muab tso rau hauv tub yees.

Tam sim no npaj lub mousse:

- ncuav qab zib (100 ml) rau hauv ib lub tais, ntxiv chocolate rau lawv, tom qab zom nws mus rau hauv daim,

- xa mus rau lub microwave, tshav kub li 30 vib nas this, txhua zaus nres thiab sib xyaw cov khoom xyaw kom txog thaum cov qhob noom xim chocolate yaj tag,

- nyob rau hauv ib lub tais sib sib zog nqus, nplawm cov seem uas yog lee nrog tov ua kom txog thaum ua npuas dej,

- tom qab ntawd ntxiv cov piam thaj hauv cov hmoov thiab cov kua txiv vanilla, ntxiv rau yeej kom txog thaum cov pob zeb muag,

- maj mam muab sib tov nrog melted chocolate nrog whipped cream.

Peb xaiv 6 lub tais, muab ib nrab ntawm mousse hauv lawv (hauv txhua qhov sib npaug). Tom qab ntawd ncuav tshaj raspberry sauce thiab kis ib txheej ntawm raspberries, tom qab ntawd npog nrog mousse dua, ncuav tshaj cov ntses, dai nrog raspberries thiab grated dawb chocolate.

Ua ntej pab, lub parfait yuav tsum tau nyob hauv tub yees rau tsawg kawg ib nrab ib teev.

Cov lus thiab tshuaj xyuas

Kaum Ob Hlis 11, 2017 Tanya 1179 #

24 lub hlis dhau los Kitrin Mar #

Lub Xya Hli 16, 2015 Ms Feniks #

Lub Xya hli ntuj 16, 2015 Venus # (sau ntawv qhia)

Lub Xya Hli 16, 2015 Ms Feniks #

Lub Xya hli ntuj 19, 2015 Venus # (sau ntawv qhia)

Lub Xya hli ntuj 26, 2018 redcollie #

Lub Xya hli ntuj 14, 2015 Irushenka #

Lub Xya hli ntuj 14, 2015 Vishnja #

Lub Xya hli ntuj 14, 2015 Olyushen #

Lub Xya hli ntuj 14, 2015 Alice Ricci #

48 lub hlis dhau los Olyushen #

Lub Xya hli ntuj 14, 2015 Venus # (sau ntawv qhia)

48 lub hlis dhau los Olyushen #

Lub Xya Hli 17, 2015 Ms Feniks #

Lub Xya hli ntuj 18, 2015 Olyushen #

Lub Peb Hlis 28, 2015 pinkflower999 #

Cuaj hlis 15, 2014 Kuv_love

Lub Kaum Hlis 13, 2013 Masnira #

Lub Kaum Hlis 13, 2013 Venus # (sau ntawm daim ntawv qhia)

Parfait los ntawm Fab Kis. parfait - impeccable, cov khoom noj qab zib khov zoo nkauj

Lub Kaum Hlis 14, 2013 Masnira #

Cuaj hlis 20, 2013 Ulyana2725 #

Cuaj hlis 23, 2013 Venus # (sau ntawm daim ntawv qhia)

Lub Rau Hli 22, 2013 KaterinaMih #

Lub Yim Hli 8, 2012 Irena Paloma #

Lub Yim Hli 19, 2011 kisa252 #

Lub Yim Hli 11, 2011 Silverina1 #

Lub Yim Hli 10, 2011 alisa-108 #

Lub Yim Hli 9, 2011 violetta Garit #

Txiv Hmab Txiv Ntoo Parfait "Original"

Qhov no yog cov khoom noj qab zib ntxiag thiab ntxhiab kho, zoo dua lub npe hu ua txiv pos nphuab hauv qab zib.

Cov khoom xyaw rau cov khoom qab zib loj:

• siav thiab tshiab cov txiv pos nphuab - 700 g,
• cream yog roj heev (los ntawm 30%) - 400 g,
• hmoov qab zib - 200 g,
• tshiab yogurt, tsis muaj additives, ntuj - 200 g,
• vanilla qab zib hauv cov hmoov - 15 g.

Cov hom phiaj ua noj ib qib zuj zus:

1. Yaug lub txiv pos nphuab tshiab thiab kom tsis muaj av nyob saum nws. Qhuav nws kom tshem tawm cov dej noo ntau heev. Txheeb dhau, pov tseg txhua qhov mob thiab qaub berries. Tshem tawm cov kab txaij nrog cov nplooj seem. Muab cov seem uas huv thiab huv rau hauv cov nqaj siav.
2. Ntxiv hmoov qab zib (vanilla thiab tsis tu ncua) rau cov berries. Yeej lawv nrog rab xyoob nrog qhov tsim nyog tshwj xeeb whisk hauv ib qho du nrog cov swm xwm zoo.
3. Ncuav qab zib rau hauv lub tais ntawm qhov sib xyaw ua ke thiab yeej nrog berries kom txog thaum "pom", homogeneous, tab sis tib lub sijhawm tuab, loj heev yog tsim.
4. Hloov tawm qhov loj mus rau hauv lub tais ntim thiab kaw nws nruj nreem. Tso lub parfait tso rau hauv lub freezer rau 8 teev.
5. Nyob rau lub sijhawm no, tshem lub tais tawm ntawm lub taub yees txias txhua ib nrab teev thiab sib tov nws cov ntsiab lus nrog lub whisk (nyiam dua phau ntawv).

Dessert yog npaj tau thiab nws tuaj yeem siv tau los ntawm kev sib kis hauv khob khob-creamers.

Ib daim ntawv qhia tshwj xeeb rau raspberry parfait

Cov Khoom Muag:

• tshiab siav raspberry txiv hmab txiv ntoo - 800 g,
• yolks los ntawm loj tshiab cov qe nqaij qaib - 6 pcs.,
• dawb qab zib hmoov - 200 g,
• vanilla hmoov - 10 g,
• rog cream (los ntawm 30%) - 300 g,

Ua los ntawm cov kauj ruam ua noj ntawm parfait:

1. Ntxuav thiab txheeb cov txiv pos.
2. Ncuav cov tshuaj ntxuav kom dawb huv hauv lub tais. Ntxiv cov icing qab zib rau nws thiab nrog kev pab ntawm rab rab mash nws.
3. Nyob rau hauv ib lub tais cais, yeej yolks los ntawm nqaij nyoos tshiab loj qe qe.
4. Nyob rau hauv lub me saucepan-stewpan, ua ke cov qab zib raspberry puree nrog whipped yolks. Muab nws tso rau qhov nruab nrab-qhov kub thiab kub kom sov.
5. Hauv qhov sib tov sov raspberry-yolk, ntxiv vanillin thiab sib tov nws nyob ntawd.
6. Ncuav raspberry loj rau hauv ib lub tais-tais thiab txias.
7. Tshem tawm cov txias creamy raspberry sib tov rau lub tub yees rau 20 feeb, tom qab npog nws nrog cling zaj duab xis ncav thoob ntim.
8. Nyob rau hauv ib lub tais tshwj xeeb rau rab, siv ib qho whisk nrog whisk rau ntawm daim liaj teb kom nplawm cov roj qab zib rau hauv cov tuab, lush huab hwm coj thiab ntxiv rau hauv cov chilled raspberry sib tov. Do kom zoo.
9. Kaw lub tais nrog creamy raspberry sib tov nruj nreem thiab muab tso rau hauv lub tub yees rau 12 teev.

Yog tias xav tau, dai daim parfait tiav nrog cocktail cherries lossis raspberries.

Cov lus pom zoo rau daim ntawv qhia:

1. Thaum txiav txim siab siv freshly khov raspberries, nws yuav tsum tau yaj tas ua ntej ua noj.
2. Txhawm rau kom tshem tawm cov qab zib zoo nkauj raspberry ntawm txhua lub noob, zom nws los ntawm kev nplua-ntxaij khaub ncaws.
3. Txhawm rau whisk lub qe ntau yooj yim dua, lawv yuav tsum tau txias me ntsis ua ntej pib noj cov khoom qab.

Vanilla Parfait nrog txiv hmab txiv ntoo candied

Daim ntawv teev cov khoom xyaw rau 6 servings:

• vanilla khov - 200 g,
• txiv hmab txiv ntoo candied - 100 g.

1. Tshem cov vanilla khov tawm ntawm lub taub yees txias thiab yaj hauv chav sov li ib nrab ib teev.
2. Hauv lub khob sib sib zog nqus, sib tov 2 hom dej khov thiab cov npluav hmoov candied txiv hmab txiv ntoo zoo.
3. Hloov cov vanilla-strawberry parfait nrog txiv hmab txiv ntoo candied rau hauv lub tais tob nrog lub hau kaw kom nruj thiab muab tso rau hauv lub freezer rau 3-4 teev.
4. Ua ntej muab kev pabcuam, nws raug nquahu kom koj tuav lub strawfa parfait ntawm chav sov li 10 feeb kom nws yaj me ntsis.

Parfait nrog Cherry thiab Ceev

Daim ntawv teev cov khoom xyaw:

• Cherry (tshiab, khov los yog los ntawm compote) - 400 g,
• vanilla qab zib - 1 sachet,
• granulated qab zib - 100 g
• mis - 1.5 khob,
• cream - 250 ml,
• tsev cheese (rog cov ntsiab lus ntawm 9%) - 150 g,
• 5 nkaub qe qaib,
• ib pawg ntawm qhob noom xim kasfes dawb
• chocolate chips - 4 diav,
• vodka lossis cherry liqueur (yog tias cov khoom qab zib npaj tshwj rau cov laus) - 4 diav,
• txho txiv ntoo (hazelnuts, almonds lossis walnuts) - 50 g.

1. Npaj cov txiv ntoo qab zib: yaug kom zoo thiab tshem tawm cov twigs thiab noob tshiab, khov - yaug thiab yaj, cov kaus poom - tawm ntawm compote thiab cia kua ntau dhau kom ntws.
2. Tso cov mis rau lub qeeb hluav taws thiab nqa mus rau ib lub rhaub.
3. Zov nqaij qaib qe nrog granulated qab zib thiab vanilla qab zib, ntxiv vodka rau lawv. Tso cov nkaub sib tov rau hauv cov dej da dej thiab, nplawm ua ntu zus, coj mus rau qhov sib xws ntawm qaub cream.
4. Ncuav cov mis nyuj rau hauv lub npov tuab thiab cia qhov sib tov sawv ntev me ntsis hauv dej da dej. Tsis txhob rhaub!
5. Txhaum cov chocolate chocolate ua tej daim thiab ntxiv rau cov qab zib zas mis, sib tov kom txog thaum cov chocolate yaj, tom qab ntawd tshem tawm qhov sib tov los ntawm dej da dej thiab tawm mus rau txias.
6. Ntxiv tsev cheese rau ntawm cov roj nplaum txias thiab sib tov zoo.
7. Koom saw dawv cov cream thiab ntxiv rau lawv qab zib nrog tsev cheese.
8. Cov kauj ruam tom ntej yog ntxiv cov tsw qab rau lub qab zib, namely, ntxiv cov txiv ntoo qab zib, chocolate tej daim thiab txiv ntseej, sib xyaw kom huv.
9. Tso cov tiav lawm, tab sis tseem tsis tau khov cherry parfait rau hauv cov pwm nrog lub hau kaw ntom ntom thiab xa mus rau lub freezer rau 4-5 teev.
10. Ua ntej pab, ib lub parfait nrog txiv ntoo qab zib tuaj yeem muab dai nrog cov qhob noom xim kasfes thiab txhua cov txiv ntoo zoo nkauj.

Berry Txiv Qaub Parfait

Daim ntawv teev cov khoom xyaw:

• txiv pos nphuab - 200 g
• blueberries - 200 g
• cream - 400 ml,
• qab zib - 2 dia
• kua mis nyeem qaub - 5 diav,
• txiv qaub - 1 pc.

1. Yeej lub cream kom txog thaum ruaj khov peaks.
2. Ntxiv cov yogurt, qab zib, freshly nyem kua txiv qaub thiab nws cov gest zest rau whipped qab zib.
3. ¼ Cais tseg ib co txiv ntoo los kho daim tawv ntoo ua tiav. Mash cov seem uas yog raspberries thiab blueberries hauv ib lub tais.
4. Peb kis cov khoom qab zib hauv cov tais hauv cov khaubncaws sab nraud povtseg: 1 - cov txiv ntoo sib xyaw, 2 - sib xyaw creamy, 3 - cov txiv ntseej, 4 - sib xyaw cream thiab lwm yam.
5. Kho cov txiv hmab txiv ntoo uas ua tiav rau sab saum toj nrog cov txiv ntoo tshiab tshiab, qhwv hauv hnab yas lossis muab tso rau hauv hnab yas kom cov khoom qab zib tsis nqus cov ntxhiab tsw ntxiv, thiab xa mus rau lub freezer li 4 teev.

Berry parfait (granola) nrog granola

Daim ntawv teev cov khoom xyaw rau 2 servings:

• Kua mis nyeem qaub dawb (tsis muaj ntxiv) - 250 g,
• Muesli - 100 g
• Coarse txiv pos nphuab - 5 daim,
• Txiv tsawb - 1 pc.
• Raspberries - 50 g
• Blueberries - 50 g
• Qab zib yog xaiv tau.

Koj tuaj yeem siv cov paj ntoo xyaw rau daim ntawv qhia!

Cov txheej txheem ua noj rhaub rau hauv qhov tseeb tias txhua yam ntawm cov khoom xyaw uas tau teev tseg yuav tsum tau pw hauv txheej hauv cov txheej txheem hauv qab no:

1. Yogurt
2. Muesli
3. Tws txiv pos nphuab thiab tsawb,
4. Yogurt
5. Muesli
6. Blueberries thiab raspberries.

Berry parfait nrog granola tuaj yeem noj tam sim tom qab ua noj lossis cia me ntsis rau hauv lub taub yees txias (li 1-2 teev).

Kua Kua txiv Parfait

Parfait los ntawm kua txiv kua txiv 200 g ntawm kua kua txiv, 500 g ntawm kua txiv, 200 g ntawm qab zib, 3 qe qe, 100 g dej, 50 g ntawm mis. Muab cov kua txiv qab zib nrog qab zib, zom lub qe qe, dilute nrog mis nyuj kub, rhaub kom txog thaum tuab, txias. Yeej lub chilled cream thiab ncuav rau hauv lawv

Kua Parfait

Kua parfait 1 khob applesauce, 1 khob piam thaj suab thaj ntau, khob khob 0.5. Muab cov khoom qab zib xyaw nrog piam thaj, tso hauv tub yees kom ntev li 1 teev. Muab cov roj qab zib rau qhov txias, ntxiv cov kua txiv qaub, thiab tom qab ntawd ua ke nrog applesauce. Tso rau hauv pwm thiab

Almond Parfait

ALMOND PARAFE peb feem plaub ntawm ib khob dej qab zib peb lub hlis ntawm lub khob dej 8 qe lub qe 1 khob ntawm cov roj cream1 me me ntawm almond essence2 tablespoons ntawm tws almondsMix dej nrog qab zib, nplawm tas li, nqa mus rau lub rhaub thiab rhaub li 5 feeb. Lawb tawm ntawm hluav taws

Parfait, nplej zom

Parfait, nplej zom Vanilla parfaitEat nkaub qe qab zib nrog qab zib thiab vanilla, ncuav hauv cov mis nyuj kub, rhaub qhov sib tov kom txog thaum tuab thiab txias. Yeej lub chilled cream rau hauv cov lush ua npuas ncauj, qhia cov khoom sib xyaw npaj rau hauv lawv, sib tov txhua yam kom zoo, muab tso rau hauv cov pwm thiab khov.

Raspberry whipped cream parfait

Whipped cream parfait nrog raspberries Ua noj raws li tau piav qhia saum toj no 800 g raspberries, 0.5 khob suab thaj,

Cov tshuaj nplaum chocolate "Parfait"

Parfait chocolate cream Cov khoom siv rau kev npaj: 30 g ntawm chocolate, 30 g ntawm hmoov qab zib, 10 g ntawm candied txiv hmab txiv ntoo, 100 g ntawm qab zib, 4 g ntawm gelatin, 15 g ncuav qab zib (Bishkot), 10 g ntawm rum. Ncuav qab zib nyob rau hauv qhov chaw txias kom txog rau thaum tsim ntawm fluffy ua npuas ncauj. Ntxiv diluted gelatin thiab

Parfait Tutti Frutti

Parfait "Tutti-frutti" 50 g ntawm mis, 0.25 qe (yolk), 20 g suab thaj, 6 g ntawm gelatin, vanillin kom saj, 85 g ntawm txiv hmab txiv ntoo los ntawm compote, 50 g ntawm qab zib. Do lub yolk nyob rau hauv cov mis nyuj, ntxiv qab zib thiab vanillin thiab zog kom txog thaum thickened (tsis txhob rhaub!) Muab yaj yaj los tso rau hauv lub qab zib,

Caw parfait nrog txiv pos nphuab

Caw parfait nrog txiv pos nphuab Cov khoom xyaw 8 lub qe qe, 100 ml ntawm liab cov khoom noj qab zib caw, 250 g ntawm hmoov qab zib, 400 ml ntawm whipped cream, 25 g ntawm butter, 150 g ntawm txiv pos nphuab tshiab. Txoj kev ua noj ua haus ntawm cov pos nphuab txheeb thiab ntxuav. Zuaj cov nkaub qe

Txiv qaub Parfait nrog Txiv kab ntxwv

Txiv qaub Parfait nrog txiv kab ntxwv Cov khoom xyaw 400 ml ntawm whipped cream, 6 qe qe, 4 qe dawb, 1 tablespoon ntawm gelatin, 1 khob ntawm hmoov qab zib, 100 ml ntawm txiv qaub kua txiv, 1 tablespoon ntawm grated txiv qaub tev, 1 txiv kab ntxwv, 1 tablespoon ntawm butter.

Laj Tsawb Parfait

Txiv tsawb Parfait Yuav Tsum: 300 g cream 200 g tsawb 350 g suab thaj 70 ml mis nyuj 3 vanillin qe Txoj kev npaj Qe Cov qe nrog 50 g suab thaj thiab vanilla thiab ntxiv mis nyuj kub. Nrog tas mus li nplawm, ua noj cov sib tov kom txog thaum tuab, tom qab ntawd lim thiab txias. Cov tshuaj nplaum

Ntxhuav Parfait

Creamy Parfait Cov Khoom xyaw: 1 khob suab thaj, 1 khob dej,? tsom iav ntawm qab zib. Kev npaj: Ua cov kua qab zib los ntawm qab zib thiab dej rau pob. Txheeb xyuas qhov npaj txhij ntawm cov kua qab zib raws li hauv qab no: daus daus syrup los ntawm lub lauj kaub nrog ib me nyuam diav thiab

Parfait Walnut

Parfait Txiv Ntoo Cov Khoom xyaw :? tsom iav qab zib? tsom iav dej? tsom iav ntawm cream, 200 g ntawm walnuts. Kev npaj: Ua noj lub fondant los ntawm qab zib thiab dej, raws li nyob rau hauv thawj embodiment. Thaum lub fondant yog npaj txhij, ncuav nws mus rau hauv lub khob, txias thiab do

Kua Kua txiv Parfait

Parfait los ntawm kua txiv kua txiv Cov khoom xyaw: 200 ml ntawm kua txiv, 500 g ntawm qab zib, 200 g suab thaj, 100 ml dej, 50 ml ntawm mis nyuj, 3 qe - yolk. Kev npaj: sib tov cov kua txiv nrog piam thaj, zom cov qe qe, dilute nrog cov mis nyuj kub, rhaub kom txog thaum cov tuab tuab,