Qab qab Blueberry Cinnamon ncuav qab zib > Noj qab zib rau cov ntshav qab zib

ci hmoov 1 tbsp. ib rab diav
ntsev 1 teaspoon
cov nplais ntawm cov nqaij mos nqaij npluag 2 daim
Qe 3 Daim
1/4 khob suab thaj
hauv av cinnamon 1/2 diav

1. Muab cov ntawv ci nrog lub ncuav butter thiab nphoo nrog hmoov. Tso lub lauj kaub rau ntawm nruab nrab khib thiab kub lub qhov cub kom 175 degrees. Ua ke 2 khob hmoov, ci hmoov thiab ntsev rau hauv ib lub tais hauv nruab nrab. Siv lub tshuab hluav taws xob tov, ntaus butter thiab qab zib ntawm kev kub ceev rau li 2 feeb. Ntxiv qe, ib tus zuj zus, ntxhi tom qab ib qho ntxiv.

2. Txo qhov ceev mus rau ib nrab thiab ntxiv ib feem peb ntawm cov hmoov sib tov thiab ib nrab mis. Yeej nrog seem ib nrab ntawm cov hmoov nplej sib tov, tom qab ntawd nrog cov mis ntxiv thiab, thaum kawg, cov hmoov nplej ntxiv. Ntxiv blueberries nrog 1 teaspoon ntawm hmoov. Sib tov maj mam muab nrog cov roj hmab spatula. Tso lub khob noom cookie rau hauv daim ntawv npaj.

3. Tso cov kob xiav poob saum lub khob noom cookie. Muab cov piam thaj thiab cov cinnamon tso ua ke rau hauv ib lub tais me me thiab nphoo cov khob noom cookie. Ci lub ncuav mog qab zib rau 45 mus rau 50 feeb. Cia kom txias rau ntawm daim ntawv ci rau 20 feeb, tom qab ntawd muab lub ncuav tso rau ntawm ib lub tais (nrog rau txhaws). Ua lub ncuav mog qab zib kom sov sov lossis nyob rau chav sov. Cov ncuav mog qab zib tuaj yeem muab khaws cia rau hauv cov thawv kaw ntawm chav sov txog li 3 hnub.

Cov khoom xyaw rau “Cinnamon, Blueberry thiab Blueberry Cupcake”:

Cov hmoov nplej / hmoov nplej - 1/2 pawg.
Khob noom cookie hmoov hmoov - 1 tsp.
Cinnamon - 1/2 tsp.
Zaub roj (+ rau lubrication) - 1/2 pawg.
Cov piam thaj hmoov (+ rau sprinkling) - 1/2 pawg.
Qaub cream - 1/2 pawg.
Txiv qaub zest - 2 tsp.
Txiv qaub kua txiv - 1 tbsp. l
Nqaij qaib qe - 3 pcs.
Blueberries (thiab blueberries) - 1 pawg.

Lub sijhawm ua noj: 40 feeb

Daim ntawv qhia "Cupcake nrog Cinnamon, Blueberries thiab Blueberries":

Sift hmoov, ci hmoov thiab cinnamon.

Yeej butter nrog icing qab zib.

Ntxiv cov kua txiv qaub, grated txiv qaub zest, qaub cream, yeej qe ib zaug, ntxiv hmoov thiab sib tov.

Tso dej ntxuav thiab qhuav xiav blueberries nrog hmoov. Ntxiv rau lub khob noom cookie.

Ncuav lub khob noom cookie rau hauv ib daim ntawv greased, koj tuaj yeem xub tsuag nws nrog me me semolina, yog tias koj ntshai tias nws yuav lo.
Ci hauv qhov cub preheated rau 180-200 degrees kom txog thaum siav.

Thaum pab, sprinkle nrog hmoov qab zib.

Txaus siab rau koj cov tshuaj yej tog!

Sau npe yuav mus rau pawg ntawm VK thiab tau txais kaum lub zaub mov tshiab txhua hnub!

Koom nrog peb pab pawg ntawm Odnoklassniki thiab tau txais zaub mov txawv tshiab txhua hnub!

Qhia daim ntawv qhia rau koj cov phooj ywg:

Zoo li peb cov zaub mov txawv?

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