Cranberry Mousse
Lub qab ntxiag zoo nkauj ntawm ib qho tsis txaus ntseeg thiab qab cranberry mousse yuav ntxim nyiam txhua tus nyiam cov khoom qab qab. Ntxiv mus, kev siv ntawm xws li tseem ceeb Berry li txiv qaub ntsuab, uas muaj ntau cov tshuaj muaj txiaj ntsig zoo rau peb lub cev, yuav ua rau peb cov khoom qab zib kom zoo nkauj dua, tsis yog rau cov menyuam yaus xwb, tabsis tseem rau cov neeg laus uas saib xyuas lawv tus kheej kom noj qab haus huv. Yog li, daim ntawv qhia ua noj txiv ntoo mousse.
Daim ntawv qhia ua kauj ruam nrog duab
Tsis ntev los no peb tau txais cov qhua thiab ib tug ntawm lawv tau qhia peb txog nws lub neej thaum yau ntawm ntau npaum li cas nws hlub ntawm cov mousse txiv ntoo uas nws niam nrog semolina ua noj ntau xyoo dhau los. Zaj dab neeg tau txav mus deb thiab kuv tam sim ntawd xav ua cov khoom qab zib no, thiab tom qab ntawd rov hais dua ntawm Hnub Valentine.
Cranberry mousse muaj qab ntxiag rau saj thiab xim, yooj yim los npaj, muaj cov khoom tsis tsim nyog thiab yog qhov tsim nyog txawm nyob hauv cov zaub mov noj txhua hnub, thiab ua cov khoom noj qab zib zoo nkauj. Tsis yog tsis muaj qab hau!
Cranberries rau mousse no tshiab lossis khov, ntxiv zib ntab rau koj saj thiab muaj siab.
Mash los yog zuaj cranberries thiab nyem qhov kua txiv.
Muab cov kua txiv cranberry tso rau hauv lub tub yees.
Muab cov zaub mov cranberry tso rau hauv saucepan nrog dej thiab ua noj rau li ntawm 10-15 feeb.
Tom qab ntawd lim lub broth.
Sib tov cranberry broth nrog semolina.
Qee lub sij hawm semolina raug nchuav rau hauv cov dej npau npau, tab sis kuv nyiam ntxiv nws tam sim ntawd thiab tom qab ntawd nqa mus rau lub rwj thaum nplawm, yog li cov huab hwm coj tawm mus rau ntau cov cream thiab tsis muaj lumps.
Tom qab npau npau, muab cov nqaij ua kom tsawg dhau thaum tshav kub tsawg thaum muab yees li kaum feeb.
Tom qab ntawd tshem tawm los ntawm tshav kub, ntxiv zib ntab thiab sib tov. Txias thiab tuav cov cranberry-semolina porridge no rau 2-3 teev hauv tub yees.
Ntxiv cov kua txiv cranberry rau lub txias txias, sib tov.
Whisk qhov loj nrog whisk kom txog thaum sib xws ntawm mousse.
Npaj cranberry mousse hauv tsom iav, tsom iav lossis vases.
Cranberry mousse tuaj yeem muab kev pab tam sim ntawd lossis muab cia rau hauv tub yees ua ntej muab kev pabcuam, qhov twg nws yuav txeeb ntau dua, i.e. yuav dhau los ua ntau ntom.
Cranberry mousse yog cov khoom qab qab thiab noj qab nyob zoo.
Cov Lus Qhia Qhia:
- - Yog tias koj tsis muaj cov piam thaj hauv qab zib, koj tuaj yeem ua nws yooj yim tom tsev. Ua li no, koj yuav tsum muaj kas fes grinder, nrog uas koj tuaj yeem zom cov piam thaj tsis tu ncua.
- - Yog tias koj hla cranberry cov txiv ntseej ntawm cov quav, tom qab ntawd lawv yuav tsum tau txheeb ua ntej ntxuav.
- - Yog li hais tias cov cream tsis exfoliate thaum nplawm, lawv yuav tsum chilled, tab sis tsis khov. Txhawm rau ua qhov no, tam sim ntawd ua ntej raug ntaus hauv 15 feeb, muab cov roj qab zib rau hauv tub yees, thaum tsis pub kom lawv khov.
- - Rau kev ntaus cov cream thiab qe qe, koj yuav tsum siv cov khoom kom qhuav thiab huv.
- - Yog tias koj tsis muaj kev tov, cream thiab qe dawb tuaj yeem nqa nrog ib nplawm. Yog lawm, qhov no yuav ua rau koj tsis muaj sijhawm thiab lub dag zog me.
- - Rau cov nplawm qe qe dawb, siv cov ceramic, enameled lossis iav tais diav, thiab nws yog qhov zoo dua rau tsis kam lees txhuas.
Cov ntsiab lus
yooj yim
nruab nrab
Keeb kwm ntawm cov porridge no tsis yog pom tseeb raws li muaj kev ntseeg ntau. Muab nws lub npe rau nws thaum pib XIX.
Daim ntawv qhia tsis zoo heev, tsis txhob ua raws nws, tsis txhob ua kom khov. Tsawg heev decoy, lossis dej ntau.
Zoo nkauj heev thiab qab khoom noj qab zib! Hais txog seb puas muaj semolina ntau heev: Kuv nco qab tias ua cov khoom qab zib rau tag nrho tsev neeg, thiab rau 2 litres mis kuv muab qhov tsis tiav 200 g khob ntawm semolina. Thiab tom qab ntawd lub porridge yog tuab. Yog li 4 tbsp. l 1.5 liv dej - Kuv xav tias nws yuav muaj qhov tseeb.
Nyob zoo Amberfish. Nws yog raws li daim ntawv qhia no uas kuv niam tau npaj mousse tau ntau xyoo, thiab tam sim no kuv tau ua nws. Nws tsis muaj qhov yuam kev hauv daim ntawv qhia. Yog tias tsis paub tseeb, sim rhaub 4 tbsp ntawm semolina hauv 1.5 khob dej. Kuv paub tseeb tias koj, nws yuav tig tawm lub qhov tawv nqaij, tuab heev, tsis muaj dab tsi zoo li mousse)
Nyob zoo Alain Spirin, cov ntaub ntawv luam tawm kuj tseem ua tsis raug. tsis txhob ruam tus neeg - xyuas zaub mov txawv
Peb tau tshawb xyuas qhov chaw luam ntawv, nws qhia qhov zoo li ntawd.
daim ntawv qhia tau hais meej yuam kev qhia ib thiab ib nrab liv dej. ib thiab ib nrab tsom iav zoo dua. tsab, thov saib cov ntawv qhia
Nepoluchilsja, malo manki, ocenj malo
Kuv tsis qab li jelly, tab sis qab heev
Tsis yog, 4 diav ntawm semolina pom tseeb tsis txaus, nws hloov tawm ua kua heev, txawm hais tias nws tau siav nws rau 15 feeb. Kho cov ntawv qhia.
Qhov no yog cov khoom qab zib qab tshaj plaws los ntawm kuv thaum yau.)) Hauv peb tsev neeg nws tau ua noj rau 50 xyoo ntau zaug hauv ib xyoos)) Nws yog qhov ntxim siab tias daim ntawv qhia tau muab tsis raug ntawm ntau lub ntsiab lus tseem ceeb. Decoys, ntawm chav kawm, xav tau ntau dua 4 daim diav. Hauv cov ntawv qhia ua noj ua haus ib xyoos dhau los, qhov kev faib ua feem no: rau lub khob cranberries - ib khob qab zib thiab 3 dia ntawm semolina, i.e. nyob rau hauv daim ntawv qhia no yuav tsum muaj tsawg kawg 6. Tab sis kuv muab txawm ntau me ntsis. Hauv cov xwm txheej huab, koj tuaj yeem txuas ntxiv dej ntxiv. Thiab qhov ua yuam kev tseem ceeb tshaj plaws ntawm daim ntawv qhia no yog ua noj semolina li 4 feeb ((Qhov tseem ceeb yog ua noj semolina khov heev kom cov nplej tsis xav txog. Tsuas yog tom qab ntawd koj yuav tau txais qhov tuab uas yuav tawg mus ua npuas ntau. Koj yuav tsum tau txias semolina ua ntej nplawm rau lub cev kub. Thiab nws yog ib qho tseem ceeb heev: tsuas yog tus tov khoom yog qhov haum rau nplawm, tsis muaj dab tsi yuav ua haujlwm tawm ntawm rab rab riam nrog riam - yuav muaj slurry.
tsis tau ua tiav rau hauv whipping dab tsi, kua phoov kua tsuas yog muab tawm. tej zaum semolina tsis tas li ntawd
Rau Cov Qhua, uas tawm lus rau 04/07/2011 thaum 17:34:57 Tsis muaj, 4 qhov yuav tau txaus.
Thiab decoys yog 4 raws nraim? Tej zaum ib khob? Lub yees duab kom meej meej muaj ntau tshaj 4 rab diav, thiab tsis txaus ib liter ntawm kua.
Heev six! Nyiam thaum yau, thaum kuv pog noj :)
txhua tus nyiam cov khoom noj qab zib, tsis muaj leej twg tuaj yeem kwv yees tau li cas nws ua siav)
Thiab kuv tsis tau txais tuab tuab. Cranberry phoov tseem yuav ua kua. Dab tsi qhov no tuaj yeem txuas nrog, Kuv tsis nkag siab.
Cov khoom qab zib no tsuas yog tsis muaj lus piav qhia. yuav tsum txaus siab. Txhua tus neeg txheeb ze tau zoo siab, lub semolina tsis nyob rau hauv txhua qhov kev pom zoo!
Yuav ua li cas ua cranberry mousse:
- Nqa cov txiv ntoo tshiab lossis khov rau koj saj, Kuv muaj cranberries. Yog khov, yaj.
Cranberry Mousse Cov Khoom
Berries yuav tsum tau tawg, thiab tom qab ntawd lim (ntxig dhau los ntawm sieve).
So lub cranberries
Cov kua txiv uas tau sib cais lawm, kom txog thaum teem rau ib qho.
Cranberry kua txiv Noj dab tsi yog sab laug ntawm cranberries, muab tso rau hauv saucepan thiab ncuav dej. Cia kom npau npau ntev li tsib feeb.
Cranberry Ncuav mog qab zib nrog dej
Lim. Berries pov tseg. Nqa mus rau boil.
Nqa mus rau boil
Ua Noj Cranberry Mousse
Ntxiv cov kua txiv uas peb muab tso tseg hauv sob lus 3.
Ntxiv cov kua txiv cranberry
Ua rau ob peb feeb ntxiv.
Berry Mousse tau npaj tiav
Cranberry Mousse
Tswv yim: Pab nrog whipped cream.
Saib seb yuav ua li cas ua txiv qaub mousse.
Daim ntawv qhia Mousse:
Yuav kom ua cranberry mousse ntawm gelatin yog qhov tsim nyog.
Nyem kua txiv tawm ntawm cranberries. Boil cranberries, qab zib nrog dej thiab txuj lom, hau, muaj mob. Txuas yav tas los yog nyem kua txiv thiab npaj gelatin.
Txias, tom qab ntawd nyob rau hauv chav tsev txias (lossis muab cov tais diav rau dej khov) yeej cov mousse kom txog thaum ua npuas tuab.
Muab tso rau hauv ib daim ntawv, txias.
Ua ntej pab, topple los ntawm pwm mus rau cov zaub mov thiab ncuav tshaj kua txiv.
Mousse los ntawm lwm yam txiv ntoo yog npaj tib yam li cranberry mousse.
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