Hnub Monday, Peb Hlis 12, 2018

Brazilian cov zaub ntug hauv paus muffin (bolo de cenoura) Kuv tau ci ntau zaus thiab tsuas yog nyuam qhuav pom tau hais tias tseem tsis muaj daim ntawv qhia ua zaub mov noj ntawm lub xaib. Kuv pom zoo kom npaj thiab saj cov khoom qab zib mos no, huab cua thiab ua qab zib hauv tsev. Tsis muaj qhov qab ntawm cov carrots nyob rau hauv xws li cupcake, tab sis juiciness thiab rhiab yog lav!

Carrots rau kev npaj cov khoom qab zib no yog siv cov tshiab: cov xim ntawm lub ci tiav yog nyob ntawm kev saturation ntawm cov xim ntawm cov qoob loo hauv paus. Cov roj zaub yuav tsum tau ua kom zoo zoo, uas yog, ntxhiab tsw (hauv kuv tsev neeg, paj noob hlis). Cov qe loj yuav xav tau (nruab nrab, noj 5, thiab ib qho me me - 6-7). Kuv ib txwm ntxiv cov hmoov ci hauv tsev (koj tuaj yeem nrhiav tau daim ntawv qhia ntxaws ntxaws ntawm no).

Ib qho tshwj xeeb ntawm kev npaj cov khob noom cookie rau lub ncuav mog qab zib zaub ntug hauv av tuaj yeem raug hu ua txoj kev kneading: tag nrho cov khoom xyaw tsuas yog sib xyaw ua ke hauv rab. Xws li lub ncuav mog qab zib tuaj yeem ci tsis tau tsuas yog nyob rau hauv cov puag ncig uas muaj lub qhov, tab sis hauv ib qho ntawm lwm qhov (square lossis, piv txwv li, duab plaub). Txau cov khoom ci ua tiav nrog icing qab zib lossis ncuav nrog chocolate icing (ib daim ntawv qhia kom tsim nyog tuaj yeem pom ntawm no).

Ua noj hauv cov kauj ruam:

Txhawm rau npaj cov khoom qab zib zaub ntug hauv qab, peb xav tau cov khoom xyaw hauv qab no: hmoov nplej hmoov nplej (Kuv muaj Lidska hwm), granulated qab zib, zaub roj, qaib qe, carrots tshiab, vanilla qab zib (koj tuaj yeem hloov vanilla lossis vanilla essence), ci hmoov thiab ntsev me ntsis. Tag nrho cov khoom yuav tsum nyob ntawm chav sov.

Txhaum cov qe rau hauv cov tais blender, ntxiv piam thaj ntau ntau, vanilla qab zib thiab de ib ntsev.

Peb tawg ntawm txhua yam kom txog thaum tus li rau 30 feeb (tsis txhob hnov ​​qab kaw lub hau kom nruj). Tom qab ntawd muab cov peeled thiab tws raw carrots hauv cov ntawv me me. Ncuav cov roj tsw muaj ntxhiab.

Ib zaug ntxiv peb punch txhua yam ua ke kom txog rau thaum cov khoom xyaw tig mus rau hauv ib qho kev tsis sib xws kiag li.

Nws tseem nyob ntxiv cov hmoov nplej txhauv rau lub hauv paus ua kua, uas yuav tsum tau muab sib xyaw ua ntej nrog cov hmoov ci thiab yuag dhau los ntawm sab cib.

Yog tias tsim nyog, nres lub tshuab tawg thiab pab nws nplawm hauv cov hmoov nplej yog tias nws tsis xav kom tog mus rau hauv qab thiab sib tov nrog cov kua hauv paus. Qhov tshwm sim yog cov kua dej haum, kua zaub ntws, uas ua kom zoo ib yam li cov roj uas qab zib lossis qab kefir.

Nco ntsoov tias cov roj ua zaub mov ci nrog roj zaub thiab ncuav lub khob noom cookie rau hauv nws. Hloov lwm txoj kev, koj tuaj yeem siv cov butter muag, tab sis nyob rau hauv cov ntaub ntawv no, ntxiv rau nchuav nto nrog cov hmoov nplej (co tawm kom dhau). Txoj kev no los ntawm kev npaj lub tais ci yog hu ua "Fabkis lub tsho."

Peb muab cov ncuav ci ncuav qab zib Brazilian hauv qhov cub preheated ntawm 180 degrees rau li 50 feeb. Tom qab ntawd, kaw lub qhov cub thiab cia lub ncuav ci nrog lub qhov rooj kaw li 10 feeb ntxiv. Nws yog qhov tseem ceeb kom nkag siab tias lub sijhawm ci yuav ua tau txawv ntawm qhov uas tau qhia hauv daim ntawv qhia! Nws nyob tsis yog nyob ntawm lub qhov cub xwb (Kuv muaj roj, hauv qab cua sov, tsis muaj convection, thiab koj yuav muaj hluav taws xob ib qho), tab sis kuj muaj nws qhov, nrog rau qhov loj ntawm cov tais ci.

Peb tawm cov khoom qab zib tiav lawm los ntawm cov pwm thiab cia nws txias kom huv. Txau nrog icing qab zib lossis ncuav nrog chocolate icing.

Sim nws: qhov no yog qhov khoom noj qab zib heev, qab thiab ntxhiab tsw qab uas ua rau koj yuav yeej koj thawj zaug. Ua zaub mov rau kev noj qab haus huv thiab txaus siab rau koj pluas noj, phooj ywg!

Cov kauj ruam ua noj ua haus

Zuaj carrots rau hauv rab (los yog grate).

Ua ke thiab sib tov ntawm carrots nrog zaub roj, cinnamon, vanilla qab zib thiab ntsev.

Ntxiv cov hmoov nplej, qab zib, qe, ci hmoov thiab npuav slaked mus rau cov zaub ntug hauv paus loj.

Ua tib zoo sib xyaw txhua yam khoom xyaw, koj tau txais xim av-txiv kab ntxwv nruab nrab-tuab ua khob noom cookie.

Teem lub khob noom cookie hauv cov pwm lossis hauv ib daim ntawv thiab ci cov zaub ntug hauv av muffins hauv qhov cub ntawm qhov kub ntawm 200 degrees txog thaum kev sib tw.

Carrot muffins nrog ntxiv ntawm Walnut nyob rau hauv lub khob noom cookie yog tshwj xeeb tshaj yog cua.

Carrots hauv cupcakes: qab thiab zoo!

Muffins nrog carrots yog ci sai sai, yog li cov qoob loo cag khaws cia yuav luag txhua yam ntawm nws cov txiaj ntsig zoo.

Carrots yog nplua nuj nyob rau hauv kev noj haus fiber, beta-carotene - provitamin A, amino acids, thiab pab pawg B vitamins.

Cov txiv kab ntxwv no muaj qhov tsis zoo - thaum kho cov cua sov nws nce cov tshuaj tiv thaiv antioxidant 3 zaug.

Yog li ntawd, noj zaub ntug hauv av cov muffins tsis yog tsuas yog muaj qab heev, tab sis kuj tseem ceeb.

Nyob rau hauv lub khob noom cookie, koj tuaj yeem ntxiv carrots, tws mus rau hauv cov kua me me nyias, grated thiab txawm tias cov khoom qab zib carrot, tshuav tom qab ua cov kua txiv tshiab.

Nws yog qhov zoo sib xws los ua zaub mov ci rau hauv chav ua noj qeeb qeeb, microwave thiab qhov cub. Raws li daim ntawv, ntawv thiab silicone, ntxiv rau cov ntawv ci pwm, khob khob ua khob thiab cov thawv txheem - hlau, av nplaum, khob, yog haum.

Raisin carrot pastries

Muffins nrog cov carrots sib txawv tsis tsuas yog hauv lawv lub qab saj thiab nplua nuj aroma, tab sis kuj nyob rau hauv ci daj, ib tug yuav hais hnub ci, hauv xim.

Nyob rau tib lub sijhawm, nws yuav luag tsis tuaj yeem kwv yees tias qhov muaj pes tsawg leeg ntawm cov ntawv xeem muaj qhov muaj txiaj ntsig zoo li, tab sis tsis nyiam, zaub ntug hauv paus. Tshwj xeeb tshaj yog tias koj looj nws nrog raisin uas yog qhov paub tau hauv lwm cov tais diav.

Cov khoom xyaw

    Chav ua noj: European Hom phaj: pastries Txoj kev npaj: hauv qhov cub Cov kev pabcuam: 4-5 40 min

  • muaj kua carrots - 1-2 pcs.
  • qe - 2 pcs.
  • zaub roj (ntxhiab tsw) - 140 ml
  • qab zib - 75 g
  • ci hmoov - 2 tsp.
  • nplej hmoov nplej - 180 g
  • seedless raisins - 25 g.


Txoj kev ua noj:

Do lawv siv zog kom txog thaum sib tov sib xyaw.

Txau cov hmoov nplej los ntawm kev sieve zoo thiab, ua ke nrog cov hmoov ci, ua tib zoo nkag mus rau hauv lub khob noom cookie.

Do kom txog thaum tus.

Grate cov carrots. Hauv qhov no, koj tuaj yeem siv ob qho grater nrog cov qhov me me, thiab nrog cov loj. Txhua yam nws yog nyob ntawm seb koj puas xav tau cov carrots ua kom pom nyob hauv qhov kev sim lossis sim ua kom npog nws.

Do cov grated carrots rau hauv lub khob noom cookie. Los ntawm kev sib xws, nws tsis yog tuab heev, yog li nws yuav yooj yim ua.

Yaug yav tas los, thiab tom qab ntawd ncuav dua cov dej npau lossis tsau rau hauv cov tshuaj yej qab zib rau 8-10 feeb. Qhuav lub mos muag raisins thiab, tom qab cov carrots, muab lawv tso rau hauv lub khob noom cookie cupcake.

Shuffle. Nyob rau hauv lub khob noom cookie rau ib lub zog tsw, koj tuaj yeem ntxiv vanillin ntawm qhov taub ntawm rab riam.

Faib cov hmoov nplej ua tiav rau hauv cov pwm nrog cov roj zaub, txhaws txhua yam tsis ntau tshaj 2/3.

Ci lub ncuav muffins ntawm 180 degrees rau li 25 feeb. Npaj kos nrog ib tus pas ntoo.

Qeeb-siav cov zaub ntug hauv paus thiab cov txiv kab ntxwv

Cov khob cij ua yooj yim thiab qab khob tau npaj nrog qhov tsawg kawg ntawm kev siv zog.

Cov khoom xyaw rau nws tuaj yeem tso rau hauv multicooker thaum yav tsaus ntuj thiab muab lub sijhawm ua noj ua haus kom thiaj li tau txais cov ncuav qab zib uas kub tshiab rau noj tshais.

  • zaub ntug hauv paus - 3 nyiaj, nruab nrab loj, muaj kua
  • txiv kab ntxwv - 1 pc., loj, qab zib
  • ib khob hmoov nplej
  • qab zib - ½ tbsp.
  • qe - 2 pcs.
  • walnuts - 10-12 pcs.
  • 1.5-2 tbsp hmoov qab zib
  • ci hmoov - 1.5 tsp

Ua noj ua haus:

  1. Zom cov carrots thiab tev txiv kab ntxwv rau hauv rab. Nws hloov tawm ntawm cov kua ua kua zom zom.
  2. Yeej qe nrog piam thaj, ncuav hauv qos yaj ywm thiab sib tov.
  3. Ntxiv cov hmoov nplej thiab ci hmoov, ntxiv cov txiv ntoo thiab zuaj lub khob noom cookie.
  4. Yog hais tias nws hloov tawm ua kua, tom qab ntawd koj tuaj yeem ntxiv me ntsis ntxiv hmoov.
  5. Ntub lub tais multicooker nrog butter - melted creamy lossis tsw zaub, sprinkle nrog hmoov me ntsis thiab ncuav lub khob noom cookie.
  6. Ci nrog qhov tsim nyog kom ntev li ib teev. Feem ntau hauv multicookers muaj ib qho program "ci".
  7. Sprinkle zaub ntug hauv paus-txiv ntseej yummy nrog txiv kab ntxwv icing qab zib.

Lenten daim ntawv qhia nrog txiv qaub thiab txiv ntoo

Ib lub zaub ntug hauv paus-lub txiv qaub nrog cov noob thiab noob txiv yog npaj tsis muaj qe, rog, thiab tsis muaj tsiaj txhu.

Nws muaj pungent citrus tsis hnov ​​tsw thiab saj nrog lub siab zoo acidity.

Sab hauv, cov zaub mov ci yog noo - qhov no yog qhov qub, uas cov txiv ntoo ua kua txiv ntau.

Koj yuav xav tau:

  • carrots - 2 pcs.
  • txiv kab ntxwv - 1 pc.
  • txiv qaub - 1 pc.
  • txiv tsawb - 1 pc.
  • taub dag - 200 g
  • ntau hom txiv ntoo - ½ tbsp.
  • peeled taub dag noob - ½ tbsp.
  • ib khob hmoov thiab qab zib, me ntsis ntxiv hmoov yuav tsum
  • cawv cov kua qaub zoo heev, hom Cointreau - 2 tbsp. l
  • ci hmoov - 2 tsp

Ua noj los ntawm kauj ruam:

  1. Yeej txhua cov txiv hmab txiv ntoo, taub dag thiab carrots hauv ib rab kom txog thaum zom. Nyob rau tib lub sijhawm, nws tsis yog qhov tsim nyog tev cov txiv hmab txiv ntoo, tsuas yog tshem tawm cov noob. Ncuav rau hauv cov cawv.
  2. Zuaj cov txiv ntoo thiab cov noob (teem ib co txiv ntoo rau sprinkling), ncuav lawv nrog cov suab thaj mashed thiab yeej dua.
  3. Ntxiv hmoov thiab ci hmoov me ntsis.
  4. Ci zoo tshaj plaws hauv qhov cub hauv silicone pwm.
  5. Garnish nrog crushed neeg rau.

Yuav xav tau:

  • 2 lub hauv paus loj zaub carrots
  • tsev cheese - 200 g
  • qaub cream - 50 g
  • butter - 150 g
  • qe - 2 pcs.
  • qab zib - ½ tbsp.
  • hmoov nplej - 180-220g
  • kua txiv thiab zest los ntawm 1 txiv qaub,
  • hmoov qab zib - 5 tbsp. l
  • qe dawb - 1 pc.
  • ci hmoov - 2 tsp

Ua noj yog yooj yim:

  1. Zom tsev cheese nrog daim diav ntoo lossis spatula nrog qe, qab zib thiab qab zib.
  2. Ncuav lub melted butter, ntxiv grated carrots thiab sib tov.
  3. Ntxiv hmoov thiab zuaj lub khob noom cookie.
  4. Ci Ncuav Qab Zib.
  5. Thaum cov khoom tseem ci, koj yuav tsum yeej cov kua txiv qaub nrog zest, hmoov qab zib thiab cov qe dawb kom txog thaum tus. Nws yog ib qho tsim nyog yuav tau kho cov tuab ntawm lub ntsej muag los ntawm kev ntxiv icing qab zib kom dhau nyias, thiab kua txiv txiv qaub kom tuab tuab.
  6. Glaze thov rau cov khoom lag luam sov thiab smoothed nrog qhov kub, riam dav.

Cheebtsam

  • carrots - 3 pcs.
  • ib khob ntawm cov khoom sib xyaw ntawm pob kws thiab hmoov nplej pob kws (pob kws me ntsis ntxiv)
  • qab zib - 1.3 tbsp.
  • Ua kom zoo zaub roj - 2/3 tbsp.
  • qe - 4 pcs.
  • hmoov qab zib - 4 tbsp. l
  • qe dawb - 2 pcs.
  • ci hmoov -10 g
  • cov ntsev.

Theem ntawm ua noj ua haus:

  1. Grate carrots. Nyem maj mam thiab sib sau ua kua txiv.
  2. Yeej qe nrog piam thaj thiab ntsev.
  3. Ua ke cov zaub ntug hauv paus thiab lub qe loj, ncuav hauv cov roj, sib tov, ntxiv hmoov nplej thiab hmoov ci.
  4. Ncuav rau hauv cov pwm curly, txhaws rau hauv 2/3, thiab ci.
  5. Cov ncuav muffins no zoo tshaj plaws nyob hauv qhov cub.
  6. Rau ntsej muag, zom hmoov qab zib nrog cov protein, cov kua txiv "cov xim" kom ntau.
  7. Thov cov iav ci ci rau cov khoom sov nrog txhuam.

Ncuav Qab Zib Oatmeal PP

Raws li daim ntawv qhia no, txhua tus neeg tuaj yeem nyiam cov khoom qab zib sib xyaw zaub ntsuab - vegans, yoo mov, yuag poob thiab tsuas yog ua raws li cov qauv ntawm kev noj zaub mov kom zoo thiab lub neej noj qab nyob zoo.

Oatmeal thiab zaub ntug hauv muffins nrog zib ntab - cov khoom noj xaiv rau poob phaus thiab tsis tas li, zoo li lawv cov ntsiab lus calorie tsuas yog 180 kcal!

  • carrot khoom qab zib - 2 tbsp.
  • grated apples - 1 tbsp.
  • txiv tsawb - ½ pcs
  • ib nrab khob hmoov nplej tshwj xeeb
  • oatmeal - ½ tbsp.
  • nplej xeb - ¼ st.
  • zib mu - 3 tbsp. l
  • ci hmoov.
  • txiv ntoo rau kho kom zoo nkauj.

Carrot Chocolate Muffins

Cov ncuav qab zib uas txawv txawv nrog cov ntawv chocolate yuav ua rau cov neeg nyiam thiab nyiam nyob ua tsev.

  • carrots - 2 pcs.
  • beets - 1 pc. me me
  • hmoov nplej - 200 g
  • qab zib - 200 g
  • 3 tus qaib loj
  • zaub roj –1/2 tbsp.
  • chocolate dub thiab dawb - 50 g txhua
  • txiv maj phaub plaub ya ri
  • vanillin - ntawm qhov riam;
  • 1 tsp nrog lub toj ntawm ci hmoov.

Txiv tsawb Carrot Cupcake nrog Qhiav thiab Xiav

Cov tshuaj tsw qab, me ntsis dej noo cupcake yuav rov hais dua rau txhua tus.

Nws npaj tau yooj yim heev thiab pheej yig.

  • carrot khoom qab zib - 200 g
  • cov txiv tsawb siav - 2 pcs.
  • 2 lub qe
  • hmoov nplej - 1 tbsp.
  • qab zib - 2/3 Kos duab.
  • raisins - 1/3 tbsp.
  • candied txiv hmab txiv ntoo - 1/3 Art.
  • av qhiav - 1 tsp
  • cinnamon - 1 tsp
  • vanillin - me ntsis
  • 15 g ntawm ci hmoov.

Daim ntawv qhia yooj yim rau kefir

Ua noj nrog daim ntawv qhia no yooj yim heev.

Qhov txiaj ntsig yuav thov txawm tias ib qho kev paub dhau los ntawm cov kws ua zaub mov pastry.

Muaj kua poppy noob txhaws yog zoo nyob ib sab ntawm cov txiv hmab txiv ntoo thiab zaub muab tub lim.

Yog xav tau koj tuaj yeem ua yam tsis tau sau lossis hloov nrog lwm qhov - curd, apple lossis tsuas yog ib qho chocolate - nws tseem yuav qab.

  • 2 txiv txiv ntoo loj thiab zaub ntsuab,
  • ib khob qab zib, ntau li hmoov
  • ib nrab khob ntawm kefir thiab semolina
  • poppy - 50 g
  • butter - 100 g
  • hmoov qab zib - 3 tbsp. l
  • walnuts lossis lwm yam txiv ntoo crushed - 3 tbsp. l
  • ci hmoov - ib nrab ib lub hnab (10 g)

Ua nws yooj yim:

  1. Ncuav lub semolina nrog kefir thiab tawm rau ib teev kom o.
  2. Ncuav dej npau npau rau lub poppy rau ib nrab ib teev.
  3. Hauv ib rab, npaj zaub ntug hauv paus thiab kua txiv pure los ntawm tev thiab ntxuav txiv hmab txiv ntoo.
  4. Zuaj lub qe nrog piam thaj, ncuav rau hauv qos yaj ywm mashed.
  5. Sib tov cov nplais qos yaj ywm, qe thiab kefir.
  6. Ntxiv hmoov nplej, ci hmoov thiab zuaj lub khob noom cookie.
  7. Nyem poppy noob, sib tov nrog melted butter, icing qab zib thiab txiv ntoo.
  8. Ncuav ib feem peb ntawm cov zaub ntug hauv paus thiab cov kua txiv qab zib rau hauv cov pwm, muab ib diav ntawm poppy noob txhaws, muab lwm feem peb ntawm cov khob noom cookie. Ib feem peb ntawm cov pwm yuav tsum nyob twj ywm, yog li ntawd cov khoom nce.
  9. Ci carrot cupcakes nrog txhaws, zoo li so - 170-180 degrees, los ntawm 20 feeb rau ib nrab ib teev.

Nco ntsoov rau lub hostess:

  • Cov muffins yuav tsum tau muab tshem tawm ntawm cov pwm tsuas yog tom qab ua tiav txias.
  • Nws yog qhov zoo tshaj plaws kom cia lawv txias rau qhov qub chaw uas lawv tau ua siav - hauv chav ua noj qeeb qeeb nrog lub hau hinged, hauv microwave lossis hauv qhov cub nrog lub qhov rooj qhib.
  • Knead lub khob noom cookie sai sai, ci tam sim tom qab txeej hauv cov pwm, tsis muaj pov thawj.
  • Ncuav qab zib hlub kub siab.
  • Qhov npaj txhij ntawm ci yog soj ntsuam los ntawm kev sib tw lossis rab riam knitting koob.

Cov khoom xyaw rau zaub ntug hauv paus Cupcakes:

  • Cov hmoov nplej / hmoov nplej - 200 g
  • Qab Zib - 150 g
  • Carrots (2 me me) - 180 g
  • Txiv roj roj - 140 ml
  • Raisins (lub teeb (Kuv tau tsaus ntuj) - 50 g
  • Walnuts - 75 g
  • Dej qab zib - 1 tsp.
  • Nqaij qaib qe (loj, yog tias me me, tom qab ntawd 3 pcs.) - 2 pcs.

Lub sijhawm ua noj: 60 feeb

Cov Kev Pab Rau Ib Lub Thawv: 12

Daim ntawv qhia "Carrot Cupcakes":

Quav lub noob txiv nrog rab riam thiab maj mam kib rau hauv qhuav yias.
Yaug kom zoo thiab muab pov tseg rau hauv lub colander thiaj li hais tias cov dej yog iav zoo.
Grate peeled carrots on ib nrab grater, yog tias muaj kua heev, nyem tawm cov kua txiv kom ntau.

Yeej qe nrog piam thaj (Kuv siv xim av demerara suab thaj los ntawm Mistral). Ntxiv cov txiv roj roj, sib tov zoo.

Sift hmoov nrog dej qab zib. Maj mam ntxiv cov hmoov nplej, zuaj ib qho mov paj uas zoo nkauj.

Ntxiv grated carrots, neeg rau, raisins rau lub khob noom cookie. Sib xyaw kom zoo.

Nws yog qhov zoo rau roj hauv cov pwm (lossis ib qho loj ib qho) nrog roj lossis kab lawv nrog ntawv parchment. Sau cov foos los ntawm 2/3 thiab yauv faib lub khob noom cookie.
Ci hauv qhov cub preheated ntawm 180 degrees. Lub sijhawm nyob ntawm daim foos: yog tias ib qhov loj, ces 40-45 feeb, yog tias me me, tom qab li 30 feeb. Yeem kam nrog tus pas txhuam hniav ntoo.
Txau cov hmoov qab uas tiav nrog cov hmoov qab zib lossis garnish nrog whipped cream.

Kev ci yuav yog tastier yog tias koj ntxiv kev sib xyaw es tsis txhob muaj walnuts: hazelnuts, cashews thiab txiv laum huab xeeb.
Bon appetit!




Sau npe yuav mus rau pawg ntawm VK thiab tau txais kaum lub zaub mov tshiab txhua hnub!

Koom nrog peb pab pawg ntawm Odnoklassniki thiab tau txais zaub mov txawv tshiab txhua hnub!

Qhia daim ntawv qhia rau koj cov phooj ywg:

Zoo li peb cov zaub mov txawv?
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Cov duab "Carrot Cupcakes" los ntawm cov siav (5)

Cov lus pom thiab tshuaj xyuas

Lub Kaum Ib Hlis 18, 2018 ylukovska #

Lub Cuaj Hlis 9, 2016 matanyan #

Lub Kaum Hlis 25, 2016 AlenkaV # (sau ntawv qhia)

Lub Kaum Hlis 1, 2015 alice pya #

Lub Kaum Hlis 6, 2015 AlenkaV # (sau ntawv qhia)

Cuaj hlis 18, 2015 Yael #

Lub Kaum Hlis 6, 2015 AlenkaV # (sau ntawv qhia)

Cuaj hlis 14, 2015 Weevil #

Lub Kaum Hlis 6, 2015 AlenkaV # (sau ntawv qhia)

Lub Ob Hlis 19, 2015 Pob Tsuas Oxy #

Lub Ob Hlis 20, 2015 AlenkaV # (sau ntawv qhia)

Lub Kaum Hlis 14, 2014 felix032 #

Lub Kaum Hlis 16, 2014 AlenkaV # (sau ntawv qhia)

Kaum Ib Hlis 18, 2014 Violl #

Kaum Ib Hlis 18, 2014 felix032 #

Lub Kaum Hlis 8, 2014 Zhmenka AI #

Lub Kaum Hlis 8, 2014 AlenkaV # (sau ntawv qhia)

Cuaj hlis 26, 2014 Violl #

Lub Cuaj Hlis 27, 2014 AlenkaV # (sau ntawv qhia)

Cuaj hlis 26, 2014 Olga Pokusaeva #

Cuaj hlis 26, 2014 Violl #

Cuaj hlis 26, 2014 Olga Pokusaeva #

Cuaj hlis 26, 2014 Violl #

Cuaj hlis 26, 2014 Olga Pokusaeva #

Lub Cuaj Hlis 27, 2014 AlenkaV # (sau ntawv qhia)

Hlis ntuj nqeg 30, 2014 Evrazhka Lapchataya #

Lub Kaum Ob Hlis 30, 2014 Olga Pokusaeva #

Hlis ntuj nqeg 30, 2014 Evrazhka Lapchataya #

Hlis ntuj nqeg 30, 2014 Evrazhka Lapchataya #

Plaub Hlis 17, 2014 Tamusya #

Lub Plaub Hlis 17, 2014 AlenkaV # (sau ntawv qhia)

Plaub Hlis 17, 2014 Halynka #

Lub Plaub Hlis 17, 2014 AlenkaV # (sau ntawv qhia)

Plaub Hlis 7, 2014

Lub Plaub Hlis 8, 2014 AlenkaV # (sau ntawv qhia)

Peb Hlis 26, 2014 veronika1910 #

Lub Peb Hlis 26, 2014 AlenkaV # (sau ntawm daim ntawv qhia)

Lub ob hlis ntuj 21, 2014 barska #

Lub ob hlis ntuj 21, 2014 AlenkaV # (sau ntawm daim ntawv qhia)

Lub ob hlis ntuj 21, 2014 barska #

Lub ob hlis ntuj 21, 2014 AlenkaV # (sau ntawm daim ntawv qhia)

Lub ob hlis ntuj 22, 2014 barska #

Lub Ob Hlis 22, 2014 AlenkaV # (sau ntawm daim ntawv qhia)

Lub ob hlis ntuj 23, 2014 barska #

Lub ob hlis ntuj 12, 2014 paciuczok #

Lub ob hlis ntuj 13, 2014 AlenkaV # (sau ntawm daim ntawv qhia)

Lub ob hlis ntuj 11, 2014 raspberry-Kalinka #

Lub ob hlis ntuj 11, 2014 AlenkaV # (sau ntawm daim ntawv qhia)

Lub ob hlis ntuj 9, 2014 AlenkaV # (sau ntawm daim ntawv qhia)

Lub ob hlis ntuj 8, 2014 felix032 #

Lub ob hlis ntuj 8, 2014 AlenkaV # (sau ntawm daim ntawv qhia)

Lub ob hlis ntuj 8, 2014 lag luam #

Lub ob hlis ntuj 8, 2014 AlenkaV # (sau ntawm daim ntawv qhia)

Daim Ntawv Qhia Carrot Ncuav Qab Zib Classic

Zoo li txhua yam zaub mov, zaub ntug hauv paus lub ncuav mog qab zib muaj cov qauv qhia ua noj qab zib, raws li uas nws tau ua ib zaug ua noj rau thawj zaug. Cov paj taub no muaj cov xim txiv kab ntxwv uas muaj peev xwm ua rau nws zoo. Nws tuaj yeem tsuas yog txiav rau hauv tej daim lossis txhuam rau ntawm grater. Txawm tias cov khoom qab zib tshuav tom qab ua kua txiv noj qab haus huv tseem tsim nyog.

Carrots txhim kho qhov muag.

Los npaj cov khoom qab zib zaub ntug hauv qab raws li daim ntawv qhia ua ntej, peb xav tau:

  • grated carrots - 2 tsom iav, rau qhov no koj xav tau 2 carrots loj,
  • hwm hmoov - txog 300 g,
  • nqaij qaib qe - 2 pcs.,
  • butter - 150 g,
  • ntsev - 0.5 tsp
  • dej qab zib - 1 teaspoon tsis muaj sab saum toj.

Ua cov khoom qab zib qab thiab muaj ntxhiab, koj tuaj yeem ntxiv ib me nyuam diav vanilla qab zib, thiab hauv cov av cinnamon.

Cia Koj Saib